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Franklin Farms · Other Meats

Planty Good Burger Plant-based Patties

One patty (113g) serving of Planty Good Burger Plant-based Patties by Franklin Farms has 220 calories, 0g of sugars and 380mg of sodium, as submitted by VeggieLand, LLC to USDA (FoodData Central 2424210, record updated Nov 8, 2021).

Nutrition Facts

Serving size1 patty (113g)
Amount per serving
Calories220
% Daily Value*
Total Fat 14g18%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 380mg17%
Total Carbohydrate 5g2%
Dietary Fiber 3g11%
Total Sugars 0g
Includes Added Sugars not declared
Protein 18g36%
Vitamin D not declared
Calcium 90mg7%
Iron 3mg17%
Potassium 400mg9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that VeggieLand, LLC submitted to USDA, for the declared 113g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0044325141000
UPC
044325141000
Category
Other Meats
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other other meats

Per 100 g, none of the 2,186 other meats products in USDA's branded database has less sugar, and it has more sodium than 62% of them.

Where the calories come from: 9% carbohydrate, 58% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other meats: sugar per 100 g

Sugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 0 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 0 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 0 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 0 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 0 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 0 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 0 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 0 gSugar per 100 g across 2,186 other meats products0 g8 gmedian 0 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Planty Good Burger Plant-based Patties against the 2,186 other meats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g0 g0%
Sodium336 mg80 mg62%
Protein15.9 g17.9 g24%
Calories19519550%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.

Other patties in this aisle

199 of the 2,186 other meats products are named patties. Per 100 g their median is 248 calories, 67 mg of sodium and 17.7 g of protein; 132 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Swiss Cheese, Pepper & Onion Gourmet Turkey Patties, Swiss Cheese BERTOLINO FOODS260 mg140
Angus Beef & Isolated Pea Protein Patties RAISED & ROOTED232 mg134
Uncut Plant-based Roasted Turkey Burger Patties BEFORE THE BUTCHER204 mg274

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "patties", one per barcode.

What is in it

Ingredients (as submitted): WATER, TEXTURED PEA PROTEIN, TEXTURED SOY PROTEIN CONCENTRATE, CANOLA OIL, PALM OIL, ISOLATED SOY PROTEIN, METHYLCELLULOSE, VINEGAR (TO MAINTAIN FRESHNESS), NATURAL FLAVORS, SALT, YEAST EXTRACT, BAMBOO AND PSYLLIUM FIBERS, APPLE EXTRACT (COLOR), MODIFIED FOOD STARCH, FRUIT JUICE (COLOR), ONION POWDER, ASCORBIC ACID, BEET EXTRACT (COLOR), GARLIC POWDER, SPICES, DRIED YEAST, SOY LECITHIN (AN EMULSIFIER), BLACK PEPPER EXTRACT, GRILL FLAVOR (FROM SUNFLOWER OIL), ACETIC ACID, SMOKE FLAVOR.

The statement lists 26 ingredients at the top level, beginning with Water, Textured Pea Protein, Textured Soy Protein Concentrate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 8, 2021), not the label on the shelf today.

Source: the ingredient statement VeggieLand, LLC submitted to USDA (FoodData Central 2424210).

More Franklin Farms other meats

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Franklin Farms Planty Good Burger Plant-based Patties?

220 per 1 patty (113g) serving, and 195 per 100 g.

How much sodium is in Franklin Farms Planty Good Burger Plant-based Patties?

380mg per serving (17% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record VeggieLand, LLC submitted to USDA, last updated Nov 8, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov