Earl Campbell's · Sausages, Hotdogs and Brats
Polish Kielbasa
A 2 oz (56g) serving of Polish Kielbasa by Earl Campbell's has 160 calories, 2g of sugars and 500mg of sodium, as submitted by Earl Campbell Meat Products, Inc. to USDA (FoodData Central 1914915, record updated Feb 17, 2018).
Values for the declared serving and per 100 g. FoodData Central 1914915, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Earl Campbell Meat Products, Inc. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 742955034166
- Category
- Sausages, Hotdogs and Brats
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other sausages, hotdogs and brats
Per 100 g, it has more sugar than 90% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 63% of them.
Where the calories come from: 10% carbohydrate, 78% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sausages, hotdogs and brats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 1.2 g | 90% |
| Sodium | 893 mg | 823 mg | 63% |
| Protein | 8.9 g | 15.3 g | 2% |
| Calories | 286 | 286 | 50% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.
Other kielbasa in this aisle
127 of the 4,631 sausages, hotdogs and brats products are named kielbasa. Per 100 g their median is 268 calories, 857 mg of sodium and 14.3 g of protein; 72 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Polish Kielbasa Chicken Sausage JOHNSONVILLE | 714 mg | 161 |
| Hardwood Smoked Polska Kielbasa MEIJER | 714 mg | 304 |
| Uncured Smoked Kielbasa LEIDY'S | 696 mg | 232 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "kielbasa", one per barcode.
What is in it
Ingredients (as submitted): MEAT INGREDIENTS (PORK, BEEF), MECHANICALLY SEPARATED CHICKEN, WATER, CORN SYRUP, MODIFIED FOOD STARCH, SALT, CONTAINS 2% OR LESS OF DEXTROSE, FLAVORINGS, POTASSIUM LACTATE, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM NITRITE.
The statement lists 12 ingredients at the top level, beginning with Meat Ingredients (pork, Beef), Mechanically Separated Chicken. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 17, 2018), not the label on the shelf today.
Source: the ingredient statement Earl Campbell Meat Products, Inc. submitted to USDA (FoodData Central 1914915).
More Earl Campbell's sausages, hotdogs and brats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Original Smoked Sausage | 286 | 1.79 g | 1,036 mg |
| Fully Cooked Hot Link | 287 | 2.13 g | 968 mg |
| Hot Link, Mild | 294 | 2.35 g | 965 mg |
| Hot Link Sausage | 298 | 2.13 g | 968 mg |
| Beef Sausage | 321 | 1.79 g | 1,036 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Earl Campbell's Polish Kielbasa?
160 per 2 oz (56g) serving, and 286 per 100 g.
How much sodium is in Earl Campbell's Polish Kielbasa?
500mg per serving (22% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Earl Campbell Meat Products, Inc. submitted to USDA, last updated Feb 17, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov