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Pop! Gourmet · Chips, Pretzels and Snacks

Pop! Gourmet, Potato Chips, Sriracha Hot Chili Sauce

One oz (28g) serving of Pop! Gourmet, Potato Chips, Sriracha Hot Chili Sauce has 140 calories, less than 1g of sugars and 230mg of sodium, as submitted by POP Gourmet LLC to USDA (FoodData Central 2049641, record updated Apr 18, 2021).

Nutrition Facts

Serving size1 oz (28g)
Amount per serving
Calories140
% Daily Value*
Total Fat 7g9%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 230mg10%
Total Carbohydrate 17g6%
Dietary Fiber 1g4%
Total Sugars <1g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 0mg0%
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that POP Gourmet LLC submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0855332005397
UPC
855332005397
Category
Chips, Pretzels and Snacks
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other chips, pretzels and snacks

Per 100 g, it has more sugar than 40% of the 10,242 chips, pretzels and snacks products in USDA's branded database, and it has more sodium than 72% of them.

Where the calories come from: 49% carbohydrate, 45% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chips, pretzels and snacks: sugar per 100 g

Sugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 4 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 4 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 4 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 4 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 4 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 4 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 4 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 4 gSugar per 100 g across 10,242 chips, pretzels and snacks products0 g25 gmedian 4 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pop! Gourmet, Potato Chips, Sriracha Hot Chili Sauce against the 10,242 chips, pretzels and snacks products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.6 g3.6 g40%
Sodium821 mg607 mg72%
Protein7.1 g7.1 g27%
Calories50050034%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 10,242 products, one per barcode.

Other chips in this aisle

6,887 of the 10,242 chips, pretzels and snacks products are named chips. Per 100 g their median is 533 calories, 571 mg of sodium and 7.1 g of protein; 5,464 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
El Sabroso, Potato Chips, Salt & Lime EL SABROSO656 mg531
La Luz, Multigrain Corn Chips LA LUZ653 mg523
Taste Works, Tortilla Chips, Ranchfest TASTE WORKS653 mg476

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chips", one per barcode.

What is in it

Ingredients (as submitted): POTATOES, CORN OIL AND/OR SUNFLOWER OIL, SUGAR, MALTODEXTRIN, SALT, CORN SYRUP SOLIDS, HUY FONG FOODS SRIRACHA HOT CHILI SAUCE (CHILI, SUGAR, SALT, GARLIC, DISTILLED VINEGAR, POTASSIUM SORBATE, SODIUM BISULFITE, XANTHAN GUM), MODIFIED FOOD STARCH, TAPIOCA STARCH, DEGERMINATED WHITE CORN FLOUR, DEHYDRATED GARLIC, CITRIC ACID, EXTRACTIVE OF PAPRIKA (COLOR), NATURAL FLAVOR, DRIED TOMATO, YEAST, SPICE, XANTHAN GUM, MONOGLYCERIDES, MODIFIED CELLULOSE GUM, VINEGAR, SILICON DIOXIDE (ANTI-CAKING AGENT), PAPRIKA WITH ETHOXYQUIN (TO RETAIN COLOR), ASCORBIC ACID.

The statement lists 24 ingredients at the top level, beginning with Potatoes, Corn Oil And/or Sunflower Oil, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 18, 2021), not the label on the shelf today.

Source: the ingredient statement POP Gourmet LLC submitted to USDA (FoodData Central 2049641).

More Pop! Gourmet chips, pretzels and snacks

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pop! Gourmet, Gourmet Potato Chips, Tajin, Lime5000 g1,179 mg
Pop! Gourmet, Rouge Blue, Gourmet Kettle Cooked Potato Chips5360 g750 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Pop! Gourmet, Potato Chips, Sriracha Hot Chili Sauce?

140 per 1 oz (28g) serving, and 500 per 100 g.

How much sodium is in Pop! Gourmet, Potato Chips, Sriracha Hot Chili Sauce?

230mg per serving (10% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record POP Gourmet LLC submitted to USDA, last updated Apr 18, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov