GetFoodFacts

Ashley Mac's · Frozen Poultry, Chicken and Turkey

Poppyseed Chicken

A 1/2 cup (100g) serving of Poppyseed Chicken by Ashley Mac's has 160 calories, 1g of sugars and 270mg of sodium, as submitted by Ashley Mac's Holdings, LLC to USDA (FoodData Central 2389694, record updated Nov 16, 2022).

Nutrition Facts

Serving size1/2 cup (100g)
Amount per serving
Calories160
% Daily Value*
Total Fat not declared
Saturated Fat 3.5g18%
Trans Fat 0g
Cholesterol 400mg133%
Sodium 270mg12%
Total Carbohydrate 7g3%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 12g24%
Vitamin D not declared
Calcium 50mg4%
Iron 0mg0%
Potassium 60mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Ashley Mac's Holdings, LLC submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0855656008326
UPC
855656008326
Category
Frozen Poultry, Chicken and Turkey
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen poultry, chicken and turkey

Per 100 g, it has more sugar than 73% of the 405 frozen poultry, chicken and turkey products in USDA's branded database, and it has more sodium than 30% of them.

Where it sits among frozen poultry, chicken and turkey: sugar per 100 g

Sugar per 100 g across 405 frozen poultry, chicken and turkey products0 g11 gmedian 0 gThis product: 1 gSugar per 100 g across 405 frozen poultry, chicken and turkey products0 g11 gmedian 0 gThis product: 1 gSugar per 100 g across 405 frozen poultry, chicken and turkey products0 g11 gmedian 0 gThis product: 1 gSugar per 100 g across 405 frozen poultry, chicken and turkey products0 g11 gmedian 0 gThis product: 1 gSugar per 100 g across 405 frozen poultry, chicken and turkey products0 g11 gmedian 0 gThis product: 1 gSugar per 100 g across 405 frozen poultry, chicken and turkey products0 g11 gmedian 0 gThis product: 1 gSugar per 100 g across 405 frozen poultry, chicken and turkey products0 g11 gmedian 0 gThis product: 1 gSugar per 100 g across 405 frozen poultry, chicken and turkey products0 g11 gmedian 0 gThis product: 1 gSugar per 100 g across 405 frozen poultry, chicken and turkey products0 g11 gmedian 0 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Poppyseed Chicken against the 405 frozen poultry, chicken and turkey products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1 g0 g73%
Sodium270 mg393 mg30%
Protein12 g17.7 g12%
Calories16015252%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 405 products, one per barcode.

Other chicken in this aisle

339 of the 405 frozen poultry, chicken and turkey products are named chicken. Per 100 g their median is 143 calories, 399 mg of sodium and 17.7 g of protein; 102 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Ready-to-season Raw Chicken Breast Pieces FOSTER FARMS205 mg98
All Natural* Boneless, Skinless Chicken Breasts Portions with Rib Meat KIRKWOOD200 mg100
Empire Kosher, Roasting Chicken EMPIRE KOSHER196 mg214

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chicken", one per barcode.

What is in it

Ingredients (as submitted): WHITE CHICKEN MEAT, CREAM OF CHICKEN SOUP (CHICKEN STOCK, MODIFIED FOOD STARCH, VEGETABLE OIL, WHEAT FLOUR, CHICKEN MEAT, CREAM (MILK), CHICKEN FAT, CONTAINS LESS THAN 2% OF: SALT, WHEY, WATER, MONOSODIUM GLUTAMATE, SOY PROTEIN CONCENTRATE, YEAST EXTRACT, FLAVORING, BETA CAROTENE FOR COLOR, SOY PROTEIN ISOLATE, SODIUM PHOSPHATE, CHICKEN*, CELERY EXTRACT, SUNFLOWER OIL, ONION EXTRACT, BUTTER (CREAM, ANNATTO), *DEHYDRATED), SOUR CREAM (CULTURED CREAM, CONTAINS LESS THAN 2% OF: FOOD STARCH MODIFIED (CORN), SODIUM TRIPOLYPHOSPHATE, CARRAGEENAN, LOCUST BEAN GUM, GUAR GUM, POTASSIUM SORBATE (PRESERVATIVE)), CRACKERS (UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), SOYBEAN OIL, SUGAR, PARTIALLY HYDROGENATED COTTONSEED OIL, SALT, LEAVENING (CALCIUM PHOSPHATE AND/OR BAKING SODA), HIGH FRUCTOSE CORN SYRUP, SOY LECITHIN, MALTED BARLEY FLOUR, NATURAL FLAVOR), MARGARINE (LIQUID AND HYDROGENATED SOYBEAN OIL, WATER, SALT, CONTAINS 2% OR LESS OF VEGETABLE MONO & DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE ADDED), POPPY SEEDS.

The statement lists 6 ingredients at the top level, beginning with White Chicken Meat, Cream of Chicken Soup (chicken Stock, Modified Food Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 16, 2022), not the label on the shelf today.

Source: the ingredient statement Ashley Mac's Holdings, LLC submitted to USDA (FoodData Central 2389694).

Questions about this product

How many calories are in Ashley Mac's Poppyseed Chicken?

160 per 1/2 cup (100g) serving, and 160 per 100 g.

How much sodium is in Ashley Mac's Poppyseed Chicken?

270mg per serving (12% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Ashley Mac's Holdings, LLC submitted to USDA, last updated Nov 16, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov