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Prairie Fresh Signature · Meat and Poultry, Fresh

Pork Tenderloin with Teriyaki Seasonings Cook in Bag

A 4 ounces (112g) serving of Pork Tenderloin with Teriyaki Seasonings Cook in Bag by Prairie Fresh Signature has 120 calories, 1g of sugars and 540mg of sodium, as submitted by Seaboard Foods LLC to USDA (FoodData Central 2371087, record updated Nov 10, 2021).

Nutrition Facts

Serving size4 ounces (112g)
Amount per serving
Calories120
% Daily Value*
Total Fat 2g3%
Saturated Fat 1g6%
Trans Fat not declared
Cholesterol 60mg21%
Sodium 540mg23%
Total Carbohydrate 4g2%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 20g40%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Seaboard Foods LLC submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0736490842058
UPC
736490842058
Category
Meat and Poultry, Fresh
Records
16 under this UPC; this page shows the newest record of this barcode

How it compares with other meat and poultry, fresh

Per 100 g, it has more sugar than 94% of the 708 meat and poultry, fresh products in USDA's branded database, and it has more sodium than 91% of them.

Where the calories come from: 15% carbohydrate, 17% fat and 68% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among meat and poultry, fresh: sugar per 100 g

Sugar per 100 g across 708 meat and poultry, fresh products0 g2 gmedian 0 gThis product: 1 gSugar per 100 g across 708 meat and poultry, fresh products0 g2 gmedian 0 gThis product: 1 gSugar per 100 g across 708 meat and poultry, fresh products0 g2 gmedian 0 gThis product: 1 gSugar per 100 g across 708 meat and poultry, fresh products0 g2 gmedian 0 gThis product: 1 gSugar per 100 g across 708 meat and poultry, fresh products0 g2 gmedian 0 gThis product: 1 gSugar per 100 g across 708 meat and poultry, fresh products0 g2 gmedian 0 gThis product: 1 gSugar per 100 g across 708 meat and poultry, fresh products0 g2 gmedian 0 gThis product: 1 gSugar per 100 g across 708 meat and poultry, fresh products0 g2 gmedian 0 gThis product: 1 gSugar per 100 g across 708 meat and poultry, fresh products0 g2 gmedian 0 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pork Tenderloin with Teriyaki Seasonings Cook in Bag against the 708 meat and poultry, fresh products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1 g0 g94%
Sodium480 mg62 mg91%
Protein18 g19.6 g35%
Calories1101718%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 708 products, one per barcode.

Other cook in this aisle

30 of the 708 meat and poultry, fresh products are named cook. Per 100 g their median is 110 calories, 179 mg of sodium and 19.4 g of protein; 27 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cook", one per barcode.

What is in it

Ingredients (as submitted): Basted NTE 16% Added Solution* of Water, Potassium Chloride, Vinegar, Natural Flavor. **Seasonings Ingredients: Soy sauce powder [soy sauce (wheat, soybeans, salt), maltodextrin and salt], brown sugar, salt, yeast extract, dehydrated garlic, natural flavors, tomato powder, citric and malic acid, red pepper, sodium diacetate and sucralose. Contains: Wheat and Soy products.

The statement lists 13 ingredients at the top level, beginning with Basted Nte 16% Added Solution* of Water, Potassium Chloride, Vinegar. Its own allergen line reads: "Contains Wheat and Soy products". For allergies, read the package: this is the record USDA holds (updated Nov 10, 2021), not the label on the shelf today.

Source: the ingredient statement Seaboard Foods LLC submitted to USDA (FoodData Central 2371087).

More Prairie Fresh Signature meat and poultry, fresh

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Prairie Fresh Signature Pork Tenderloin with Teriyaki Seasonings Cook in Bag?

120 per 4 ounces (112g) serving, and 110 per 100 g.

How much sodium is in Prairie Fresh Signature Pork Tenderloin with Teriyaki Seasonings Cook in Bag?

540mg per serving (23% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Seaboard Foods LLC submitted to USDA, last updated Nov 10, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov