Stick & Tine · Other Soups
Pork Tonkotsu Japanese Ramen Base
A 1/2 cup (120g) serving of Pork Tonkotsu Japanese Ramen Base by Stick & Tine has 30 calories, less than 1g of sugars and 420mg of sodium, as submitted by Fischer & Wieser Specialty Foods, Inc. to USDA (FoodData Central 2425273, record updated Sep 2, 2021).
Values for the declared serving and per 100 g. FoodData Central 2425273, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Fischer & Wieser Specialty Foods, Inc. submitted to USDA, for the declared 120g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 020138440103
- Category
- Other Soups
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other soups
Per 100 g, it has more sugar than 18% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 52% of them.
Where it sits among other soups: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.8 g | 2.2 g | 18% |
| Sodium | 350 mg | 339 mg | 52% |
| Calories | 25 | 99 | 2% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.
Other base in this aisle
140 of the 2,840 other soups products are named base. Per 100 g their median is 250 calories, 9,667 mg of sodium and 2.5 g of protein; 12 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Pacific Natural Foods, Vegetarian Pho Soup Base PACIFIC NATURAL FOODS | 271 mg | 10 |
| Bone Broth Beef Noodle Soup Plant Based Noodles MIRACLE NOODLE | 259 mg | 32 |
| Thai Carrot Organic Bone Broth Based Sippable Soup THE OSSO GOOD COMPANY | 206 mg | 79 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "base", one per barcode.
What is in it
Ingredients (as submitted): TONKOTSU BASE [CHICKEN BROTH, GELATIN, SALT, NONFAT MILK, CORN STARCH, SOY SAUCE (WATER, SOYBEANS, SALT, SUGAR), ROASTED PORK, SUGAR, MIRIN (WATER, RICE, DEXTROSE, CORN SYRUP, SALT), RENDERED PORK FAT, SAKE (WATER, RICE, SALT), DRIED PORK STOCK, GINGER, YEAST EXTRACT, SOYBEAN PASTE (WATER, SOYBEANS, RICE, SALT, ALCOHOL [TO PRESERVE FRESHNESS], WATER, ONION, GARLIC, LEEKS, TAMARI (WATER, SOYBEANS, SALT, SUGAR), GINGER, CITRIC ACID.
The statement lists 1 ingredient at the top level, beginning with Tonkotsu Base [chicken Broth, Gelatin, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 2, 2021), not the label on the shelf today.
Source: the ingredient statement Fischer & Wieser Specialty Foods, Inc. submitted to USDA (FoodData Central 2425273).
More Stick & Tine other soups
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chicken Shoyu Japanese Ramen Base | 33 | 1.67 g | 675 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Stick & Tine Pork Tonkotsu Japanese Ramen Base?
30 per 1/2 cup (120g) serving, and 25 per 100 g.
How much sodium is in Stick & Tine Pork Tonkotsu Japanese Ramen Base?
420mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Fischer & Wieser Specialty Foods, Inc. submitted to USDA, last updated Sep 2, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov