GetFoodFacts

Mccain · Frozen Prepared Sides

Potato, Spinach & Asiago Veggie Taters, Potato

A 7 pieces (91g) serving of Potato, Spinach & Asiago Veggie Taters, Potato by Mccain has 190 calories, 1g of sugars and 610mg of sodium, as submitted by McCain Foods USA, Inc. to USDA (FoodData Central 2326474, record updated Aug 21, 2020).

Nutrition Facts

Serving size7 pieces (91g)
Amount per serving
Calories190
% Daily Value*
Total Fat 7g9%
Saturated Fat 1.5g8%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 610mg27%
Total Carbohydrate 27g10%
Dietary Fiber 2g7%
Total Sugars 1g
Includes Added Sugars 1g2%
Protein 4g8%
Vitamin D not declared
Calcium 50mg4%
Iron 1.1mg6%
Potassium 310mg7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that McCain Foods USA, Inc. submitted to USDA, for the declared 91g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072714005411
UPC
072714005411
Category
Frozen Prepared Sides
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen prepared sides

Per 100 g, it has more sugar than 28% of the 757 frozen prepared sides products in USDA's branded database, and it has more sodium than 96% of them.

Where the calories come from: 58% carbohydrate, 34% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen prepared sides: sugar per 100 g

Sugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 1 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 1 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 1 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 1 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 1 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 1 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 1 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 1 gSugar per 100 g across 757 frozen prepared sides products0 g11 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Potato, Spinach & Asiago Veggie Taters, Potato against the 757 frozen prepared sides products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.1 g1.8 g28%
Sodium670 mg286 mg96%
Protein4.4 g3.5 g66%
Calories20912988%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 757 products, one per barcode.

Other potato in this aisle

175 of the 757 frozen prepared sides products are named potato. Per 100 g their median is 145 calories, 300 mg of sodium and 2.9 g of protein; 172 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Crispy Seasoned Potato Puffs with Roasted Garlic and Cracked Black Pepper, Crispy Seasoned ALEXIA524 mg179
Loaded Potato Sticks SNAPPS521 mg232
La Fe Potato Balls, 8 Count, 12 Oz LA FE512 mg140

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "potato", one per barcode.

What is in it

Ingredients (as submitted): WATER, POTATO SHREDS [POTATOES, DEXTROSE, SODIUM ACID PYROPHOSPHATE (TO MAINTAIN COLOR)], SPINACH, DEHYDRATED POTATOES, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), DEHYDRATED POTATOES (POTATOES, MONO- AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE (TO PRESERVE COLOR), CITRIC ACID (TO PRESERVE COLOR)), BLEACHED ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SHREDDED ASIAGO MEDIUM CHEESE [(PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), POWDERED CELLULOSE (TO PREVENT CAKING), NATAMYCIN (MOLD INHIBITOR)], MODIFIED CORN STARCH, POTATO STARCH - MODIFIED. CONTAINS 2% OR LESS OF CELLULOSE GUM, CORN STARCH, DEHYDRATED GARLIC, DEHYDRATED ONION, DEXTRIN, DEXTROSE, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), MODIFIED CELLULOSE, MOLASSES POWDER (REFINERY SYRUP, MOLASSES), NATURAL FLAVOR, PAPRIKA EXTRACT (COLOR), PEA FIBER, RICE FLOUR, SALT, SODIUM ALGINATE, SPICES, SUGAR, TURMERIC EXTRACT (COLOR), WHEY, YEAST, YELLOW 5, YELLOW 6.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 21, 2020), not the label on the shelf today.

Source: the ingredient statement McCain Foods USA, Inc. submitted to USDA (FoodData Central 2326474).

Questions about this product

How many calories are in Mccain Potato, Spinach & Asiago Veggie Taters, Potato?

190 per 7 pieces (91g) serving, and 209 per 100 g.

How much sodium is in Mccain Potato, Spinach & Asiago Veggie Taters, Potato?

610mg per serving (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record McCain Foods USA, Inc. submitted to USDA, last updated Aug 21, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov