Mccormick · Seasoning Mixes, Salts, Marinades and Tenderizers
Potato Toppers Seasoned Topping
One Tbsp (8g) serving of Potato Toppers Seasoned Topping by Mccormick has 35 calories and 170mg of sodium, as submitted by McCormick & Company, Inc. to USDA (FoodData Central 2036304, record updated Dec 1, 2020).
Values for the declared serving and per 100 g. FoodData Central 2036304, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that McCormick & Company, Inc. submitted to USDA, for the declared 8g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070528085971
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, it has more sodium than 22% of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database.
Where the calories come from: 61% carbohydrate, 27% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 2,125 mg | 8,333 mg | 22% |
| Protein | 12.5 g | 0 g | 92% |
| Calories | 438 | 67 | 96% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
What is in it
Ingredients (as submitted): ONION, POTATO (POTATO, MONO AND DIGLYCERIDES, DEXTROSE), SOY FLOUR, SUNFLOWER OIL, SALT, CANOLA OIL, PARSLEY, POTATO FLOUR, PAPRIKA, CHIVES, CARAMEL COLOR, NATURAL & ARTIFICIAL FLAVOR, HYDROLYZED WHEAT GLUTEN, CORN GLUTEN, AND SOY PROTEINS, DISODIUM INOSINATE AND GUANYLATE (FLAVOR ENHANCERS), GARLIC, YEAST EXTRACT, AND FD&C RED NO. 40.
The statement lists 19 ingredients at the top level, beginning with Onion, Potato (potato, Mono and Diglycerides. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 1, 2020), not the label on the shelf today.
Source: the ingredient statement McCormick & Company, Inc. submitted to USDA (FoodData Central 2036304).
More Mccormick seasoning mixes, salts, marinades and tenderizers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Peaches & Cream Baked Oatmeal Slow Cooker Breakfast Seasoning Mix | 444 | 44.44 g | 667 mg |
| Creamy Garlic Alfredo Sauce Mix | 444 | 22.22 g | 3,556 mg |
| Hollandaise Sauce Mix | 429 | n/a | 2,429 mg |
| Cinnamon Sugar | 429 | 85.71 g | 0 mg |
| Three Cheese Speedy Sides Seasoning Mix Kit | 429 | 14.29 g | 3,286 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Mccormick Potato Toppers Seasoned Topping?
35 per 1 Tbsp (8g) serving, and 438 per 100 g.
How much sodium is in Mccormick Potato Toppers Seasoned Topping?
170mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record McCormick & Company, Inc. submitted to USDA, last updated Dec 1, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov