Wegmans · French Fries, Potatoes and Onion Rings
Potatoes Gratin, Tomato and Cheese
A 3.5 oz (100g) serving of Potatoes Gratin, Tomato and Cheese by Wegmans has 160 calories, 1g of sugars and 290mg of sodium, as submitted by Wegmans Food Markets, Inc. to USDA (FoodData Central 1916474, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1916474, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wegmans Food Markets, Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 077890408544
- Category
- French Fries, Potatoes and Onion Rings
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other french fries, potatoes and onion rings
Per 100 g, it has more sugar than 29% of the 874 french fries, potatoes and onion rings products in USDA's branded database, and it has more sodium than 41% of them.
Where the calories come from: 35% carbohydrate, 56% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among french fries, potatoes and onion rings: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1 g | 1.2 g | 29% |
| Sodium | 290 mg | 333 mg | 41% |
| Protein | 4 g | 2.4 g | 92% |
| Calories | 160 | 165 | 49% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 874 products, one per barcode.
What is in it
Ingredients (as submitted): POTATOES, CREAM, TOMATO, MOZZARELLA (PASTEURIZED WHOLE MILK, SALT, LACTIC ACID STARTER CULTURE, ENZYMES), BASIL, SALT, MODIFIED CELLULOSE, FLAVORING, SPICES.
The statement lists 9 ingredients at the top level, beginning with Potatoes, Cream, Tomato. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Wegmans Food Markets, Inc. submitted to USDA (FoodData Central 1916474).
More Wegmans french fries, potatoes and onion rings
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Sweet Potato Fries | 165 | 8.24 g | 165 mg |
| Seasoned Wedges Potatoes | 153 | 0 g | 400 mg |
| Seasoned Straight Cut French Fried Potatoes | 153 | 1.18 g | 159 mg |
| Seasoned Spirals French Fried Potatoes | 153 | 1.18 g | 341 mg |
| Tater Puffs | 174 | 0 g | 395 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Wegmans Potatoes Gratin, Tomato and Cheese?
160 per 3.5 oz (100g) serving, and 160 per 100 g.
How much sodium is in Wegmans Potatoes Gratin, Tomato and Cheese?
290mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wegmans Food Markets, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov