Sara Lee · Cakes, Cupcakes, Snack Cakes
Pound Cake, Quatre-quarts
A 1/4 cake (76g) serving of Pound Cake, Quatre-quarts by Sara Lee has 300 calories, 20g of sugars and 220mg of sodium, as submitted by KSLB Holdings, LLC to USDA (FoodData Central 2103516, record updated Dec 10, 2020).
Values for the declared serving and per 100 g. FoodData Central 2103516, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that KSLB Holdings, LLC submitted to USDA, for the declared 76g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 032100025348
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 32% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 50% of them.
Where the calories come from: 48% carbohydrate, 46% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 26.3 g | 31.8 g | 32% |
| Sodium | 289 mg | 289 mg | 50% |
| Protein | 5.3 g | 3.7 g | 81% |
| Calories | 395 | 386 | 57% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cake in this aisle
4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 2,276 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Cheesecake, Strawberry DAILY CHEF | 231 mg | 275 |
| 8"" Double Layer Italian Creme Cake CSM Bakery Products NA, Inc. | 231 mg | 436 |
| Vanilla Layer Cake RUBICON | 231 mg | 436 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): EGGS, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, BUTTER (CREAM, SALT), HIGH FRUCTOSE CORN SYRUP, MONO- AND DIGLYCERIDES. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: WATER, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), CORN STARCH, SALT, MILK PROTEIN CONCENTRATE, MODIFIED CORN STARCH, GUAR GUM, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, VANILLIN (ARTIFICIAL FLAVOR), ANNATTO (COLOR), SOY FLOUR.
The statement lists 17 ingredients at the top level, beginning with Eggs, Enriched Bleached Flour (wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 10, 2020), not the label on the shelf today.
Source: the ingredient statement KSLB Holdings, LLC submitted to USDA (FoodData Central 2103516).
More Sara Lee cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chocolate Creme Cupcakes | 400 | 48.89 g | 289 mg |
| Strawberry + Vanilla Duos Snack Cake | 404 | 27.27 g | 354 mg |
| Cinnamon Rolls | 404 | 31.58 g | 237 mg |
| Chocolate + Vanilla Duos Snack Cake | 404 | 28.28 g | 354 mg |
| Golden Fudge Cakes | 413 | 35.87 g | 228 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sara Lee Pound Cake, Quatre-quarts?
300 per 1/4 cake (76g) serving, and 395 per 100 g.
How much sodium is in Sara Lee Pound Cake, Quatre-quarts?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record KSLB Holdings, LLC submitted to USDA, last updated Dec 10, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov