Prego · Sauces/Spreads/Dips/Condiments
Prego Sauce Meat Flavored
A 120ml serving of Prego Sauce Meat Flavored has 70 calories, 9g of sugars and 600mg of sodium, as submitted by CAMPBELL SOUP COMPANY to USDA (FoodData Central 2221498, record updated Nov 30, 2021).
Values for the declared serving and per 100 g. FoodData Central 2221498, available Feb 10, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that CAMPBELL SOUP COMPANY submitted to USDA, for the declared 120ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 051000232045
- Category
- Sauces/Spreads/Dips/Condiments
- Records
- 10 under this UPC; this page shows the newest record of this barcode
How it compares with other sauces/spreads/dips/condiments
Per 100 g, it has more sugar than 63% of the 909 sauces/spreads/dips/condiments products in USDA's branded database, and it has more sodium than 38% of them.
Where the calories come from: 82% carbohydrate, 7% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among sauces/spreads/dips/condiments: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.5 g | 6.2 g | 63% |
| Sodium | 500 mg | 643 mg | 38% |
| Protein | 1.7 g | 1.2 g | 72% |
| Calories | 58 | 109 | 31% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 909 products, one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS: BEEF STOCK, TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, CONTAINS LESS THAN 2% OF: WHEAT FLOUR, MODIFIED FOOD STARCH, SALT, BEEF FAT, SPICES, BEEF INCLUDING BEEF JUICES, HYDROLYZED PROTEIN (CORN GLUTEN, SOY, WHEAT), CITRIC ACID, FLAVORING, CARAMEL COLOR, CORN OIL, SEASONING (GRILL FLAVOR [FLAVORING FROM VEGETABLE OIL, MODIFIED CORNSTARCH, CORN SYRUP SOLIDS], SALT, WHEAT GERM, MALTODEXTRIN), ONION EXTRACT, GARLIC EXTRACT.
The statement lists 17 ingredients at the top level, beginning with Ingredients: Beef Stock, Tomato Puree (water, Tomato Paste). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 30, 2021), not the label on the shelf today.
Source: the ingredient statement CAMPBELL SOUP COMPANY submitted to USDA (FoodData Central 2221498).
More Prego sauces/spreads/dips/condiments
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Prego Sauces Mushroom | 58 | 7.5 g | 400 mg |
| Prego Sauce Garlic Herb | 58 | 7.5 g | 500 mg |
| Prego Sauces Tomato Basil | 58 | 3.33 g | 358 mg |
| Prego Garden Pasta Sauce, Chunky Tomato With Leafy Greens, 23.75 oz. Jar | 58 | 6.67 g | 392 mg |
| Prego Sauces Garlic | 58 | 3.33 g | 358 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Prego Sauce Meat Flavored?
70 per 120ml serving, and 58 per 100 g.
How much sodium is in Prego Sauce Meat Flavored?
600mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record CAMPBELL SOUP COMPANY submitted to USDA, last updated Nov 30, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov