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Brent & Sam's · Cookies and Biscuits

Premium Gourmet Cookies, Ginger Spice

A 2 cookies (25g) serving of Premium Gourmet Cookies, Ginger Spice by Brent & Sam's has 120 calories, 9g of sugars and 130mg of sodium, as submitted by Brent & Sam's Cookies, Inc. to USDA (FoodData Central 1899259, record updated Jul 14, 2017).

Nutrition Facts

Serving size2 cookies (25g)
Amount per serving
Calories120
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 130mg6%
Total Carbohydrate 18g7%
Dietary Fiber 1g4%
Total Sugars 9g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 0mg0%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Brent & Sam's Cookies, Inc. submitted to USDA, for the declared 25g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0088402102089
UPC
088402102089
Category
Cookies and Biscuits
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 64% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 90% of them.

Where the calories come from: 62% carbohydrate, 35% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 36 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 36 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 36 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 36 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 36 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 36 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 36 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 36 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 36 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Premium Gourmet Cookies, Ginger Spice against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars36 g32.1 g64%
Sodium520 mg300 mg90%
Protein4 g5 g38%
Calories48046464%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other spice in this aisle

121 of the 13,787 cookies and biscuits products are named spice. Per 100 g their median is 455 calories, 276 mg of sodium and 4.6 g of protein; 115 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Pumpkin Spice Soft Sandwich Cookies FAVORITE DAY405 mg514
Breakfast Cookie, Pumpkin Spice ERIN BAKER'S400 mg341
Famous Spiced Wafers IVINS'400 mg433

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spice", one per barcode.

What is in it

Ingredients (as submitted): UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ORGANIC EVAPORATED CANE SYRUP, BUTTER, GINGER CHIPS, ORGANIC MOLASSES, COCONUT, WHOLE EGGS, GINGER, LEAVENING (SODIUM BICARBONATE, AMMONIUM BICARBONATE, CREAM TO TARTAR), NATURAL FLAVORS, SALT, SPICES.

The statement lists 12 ingredients at the top level, beginning with Unbleached Enriched Flour (wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.

Source: the ingredient statement Brent & Sam's Cookies, Inc. submitted to USDA (FoodData Central 1899259).

More Brent & Sam's cookies and biscuits

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Gourmet Cookie, Key Lime White Chocolate50041.67 g312 mg
Soft & Chewy Wrapped Cookies, Chocolate Chip Pecan50030 g367 mg
Brent & Sam's, Chocolate Chip Cookies50037.5 g375 mg
Oatmeal Pecan with Cinnamon & Raisins Cookies50025 g396 mg
Chocolate Chip Cookies50033.33 g354 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Brent & Sam's Premium Gourmet Cookies, Ginger Spice?

120 per 2 cookies (25g) serving, and 480 per 100 g.

How much sodium is in Brent & Sam's Premium Gourmet Cookies, Ginger Spice?

130mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Brent & Sam's Cookies, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov