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General Mills Sales Inc. · Prepared Soups

Progresso Reduced Sodium Italian-Style Wedding Soup

One cup (244g) serving of Progresso Reduced Sodium Italian-Style Wedding Soup by General Mills Sales Inc. has 80 calories, 1g of sugars and 480mg of sodium, as submitted by GENERAL MILLS SALES INC. to USDA (FoodData Central 758924, record updated Mar 5, 2019).

Nutrition Facts

Serving size1 cup (244g)
Amount per serving
Calories80
% Daily Value*
Total Fat 2g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 480mg21%
Total Carbohydrate 11g4%
Dietary Fiber <1g3%
Total Sugars 1g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 20mg2%
Iron 0.4mg2%
Potassium 540mg11%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that GENERAL MILLS SALES INC. submitted to USDA, for the declared 244g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041196740738
UPC
041196740738
Category
Prepared Soups
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared soups

Per 100 g, it has more sugar than 11% of the 840 prepared soups products in USDA's branded database, and it has more sodium than 14% of them.

Where the calories come from: 56% carbohydrate, 23% fat and 21% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared soups: sugar per 100 g

Sugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 0 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 0 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 0 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 0 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 0 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 0 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 0 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 0 gSugar per 100 g across 840 prepared soups products0 g9 gmedian 1 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Progresso Reduced Sodium Italian-Style Wedding Soup against the 840 prepared soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.4 g1.2 g11%
Sodium197 mg320 mg14%
Protein1.6 g2.4 g32%
Calories33567%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 840 products, one per barcode.

Other soup in this aisle

718 of the 840 prepared soups products are named soup. Per 100 g their median is 54 calories, 314 mg of sodium and 2.4 g of protein; 106 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
HEALTHY CHOICE Tomato Basil Soup In A Microwaveable Bowl, 14 OZ Healthy Choice156 mg52
Pacific Foods Organic Cumin Carrot Oat Milk Soup, 32 oz Carton PACIFIC FOODS154 mg41
Campbell's Well Yes Soup Peruvian Vegetable CAMPBELL'S118 mg53

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): CHICKEN BROTH, COOKED TUBETTI PASTA (WATER, SEMOLINA WHEAT, EGG WHITE), CARROTS, FULLY COOKED MEATBALLS (PORK, BEEF, WATER, TEXTURED SOY PROTEIN CONCENTRATE, SOY PROTEIN CONCENTRATE, ROMANO CHEESE [PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES], BREADCRUMBS [BLEACHED WHEAT FLOUR, DEXTROSE, SALT, YEAST], CORN SYRUP, ONIONS, SALT, SODIUM PHOSPHATE, SPICES, GARLIC POWDER, PARSLEY, NATURAL FLAVOR), SPINACH, ONIONS, CORN PROTEIN (HYDROLYZED). CONTAINS LESS THAN 1% OF: CARROT PUREE, POTASSIUM CHLORIDE, XANTHAN GUM, SALT, SUGAR, ONION POWDER, TOMATO EXTRACT, SPICE, GARLIC POWDER, CITRIC ACID, FLAVORING, NATURAL FLAVOR.

The statement lists 18 ingredients at the top level, beginning with Chicken Broth, Cooked Tubetti Pasta (water, Semolina Wheat. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 5, 2019), not the label on the shelf today.

Source: the ingredient statement GENERAL MILLS SALES INC. submitted to USDA (FoodData Central 758924).

Questions about this product

How many calories are in General Mills Sales Inc. Progresso Reduced Sodium Italian-Style Wedding Soup?

80 per 1 cup (244g) serving, and 33 per 100 g.

How much sodium is in General Mills Sales Inc. Progresso Reduced Sodium Italian-Style Wedding Soup?

480mg per serving (21% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record GENERAL MILLS SALES INC. submitted to USDA, last updated Mar 5, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov