GetFoodFacts

Fiorucci · Pepperoni, Salami and Cold Cuts

Prosciutto Wrapped Mozzarella Cheese with Peaches Appetaggio, Prosciutto, Peach & Mozzarella

A 2 pieces (42.5g) serving of Prosciutto Wrapped Mozzarella Cheese with Peaches Appetaggio, Prosciutto, Peach & Mozzarella by Fiorucci has 120 calories and 350mg of sodium, as submitted by Campofrio Food Group - America, Inc. to USDA (FoodData Central 2160165, record updated Jul 15, 2020).

Nutrition Facts

Serving size2 pieces (42.5g)
Amount per serving
Calories120
% Daily Value*
Total Fat 8g10%
Saturated Fat 4g20%
Trans Fat not declared
Cholesterol 15mg5%
Sodium 350mg15%
Total Carbohydrate 3g1%
Dietary Fiber 0g0%
Total Sugars not declared
Includes Added Sugars not declared
Protein 9g18%
Vitamin D not declared
Calcium 100mg8%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Campofrio Food Group - America, Inc. submitted to USDA, for the declared 42.5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0017869807244
UPC
017869807244
Category
Pepperoni, Salami and Cold Cuts
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other pepperoni, salami and cold cuts

Per 100 g, it has more sodium than 32% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database.

Where the calories come from: 10% carbohydrate, 60% fat and 30% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Prosciutto Wrapped Mozzarella Cheese with Peaches Appetaggio, Prosciutto, Peach & Mozzarella against the 4,376 pepperoni, salami and cold cuts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium824 mg964 mg32%
Protein21.2 g17.9 g67%
Calories28214370%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.

What is in it

Ingredients (as submitted): PEACH MOZZARELLA CHEESE INGREDIENTS: MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), INVERT SUGAR SYRUP, DICED DRIED PEACH (PEACH, SUGAR, RICE FLOUR, CITRIC ACID), HONEY, FRUIT FLAVOR (PROPYLENE GLYCOL, NATURAL FLAVORS). PROSCIUTTO INGREDIENTS: PORK, SEA SALT.

The statement lists 6 ingredients at the top level, beginning with Peach Mozzarella Cheese Ingredients: Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 15, 2020), not the label on the shelf today.

Source: the ingredient statement Campofrio Food Group - America, Inc. submitted to USDA (FoodData Central 2160165).

More Fiorucci pepperoni, salami and cold cuts

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Fiorucci Prosciutto Wrapped Mozzarella Cheese with Peaches Appetaggio, Prosciutto, Peach & Mozzarella?

120 per 2 pieces (42.5g) serving, and 282 per 100 g.

How much sodium is in Fiorucci Prosciutto Wrapped Mozzarella Cheese with Peaches Appetaggio, Prosciutto, Peach & Mozzarella?

350mg per serving (15% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Campofrio Food Group - America, Inc. submitted to USDA, last updated Jul 15, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov