GetFoodFacts

Publix · Other Deli

Pulled Pork Meal

One meal (349g) serving of Pulled Pork Meal by Publix has 740 calories, 20g of sugars and 1880mg of sodium, as submitted by Publix Super Markets, Inc. to USDA (FoodData Central 2325978, record updated Jul 28, 2020).

Nutrition Facts

Serving size1 meal (349g)
Amount per serving
Calories740
% Daily Value*
Total Fat 40g51%
Saturated Fat 17g85%
Trans Fat 0g
Cholesterol 180mg60%
Sodium 1880mg82%
Total Carbohydrate 44g16%
Dietary Fiber 1g4%
Total Sugars 20g
Includes Added Sugars 16g32%
Protein 51g102%
Vitamin D not declared
Calcium 200mg15%
Iron 4.5mg25%
Potassium 880mg19%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Publix Super Markets, Inc. submitted to USDA, for the declared 349g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041415750616
UPC
041415750616
Category
Other Deli
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other other deli

Per 100 g, it has more sugar than 88% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 81% of them.

Where the calories come from: 24% carbohydrate, 49% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other deli: sugar per 100 g

Sugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 6 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 6 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 6 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 6 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 6 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 6 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 6 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 6 gSugar per 100 g across 3,317 other deli products0 g15 gmedian 2 gThis product: 6 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pulled Pork Meal against the 3,317 other deli products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5.7 g2.1 g88%
Sodium539 mg353 mg81%
Protein14.6 g7.9 g93%
Calories21215972%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.

Other meal in this aisle

219 of the 3,317 other deli products are named meal. Per 100 g their median is 145 calories, 254 mg of sodium and 9.4 g of protein; 203 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "meal", one per barcode.

What is in it

Ingredients (as submitted): SMOKED PORK BUTT (PORK, WATER, SEASONING RUB [BROWN SUGAR, SMOKED PAPRIKA, GARLIC, ONION POWDER, SALT, SPICES, MESCUITE SMOKE FLAVOR], SALT, PLUM JUICE CONCENTRATE), SMOKED GOUDA MAC & CHEESE (COOKED ENRICHED SHELL PASTA [WATER SEMOLINA, EGG WHITES, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURED, SALT, ENZYMES], LIGHT CREAM, SMOKED CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (COLOR), NATURAL SMOKE FLAVOR], CONTAINS 2% OR LESS OF: BUTTER [CREAM, SALT], WHEAT FLOUR MODIFIED CORN STARCH, WHEY, WHEY PROTEIN CONCENTRATE, MILKFAT, SKIM MILK, SODIUM CITRATE, LACTIC ACID, SALT, SALT NATURAL HICKORY SMOKE CONCENTARTE, TOMATO CONCENTRATE, NISIN PREPARATION, YEAST), BBQ SAUCE (WATER, SUGAR, TOMATO PASTE, MOLASSES, APPLE CIDER VINEGAR, PREPARED MUSTARD [WAYER, DISTILLED VINEGAR, MUSTARD SEED, SALT, TURMERIC, SPICE], DISTILLED VINEGAR, CONTAINS LESS THAN 2% OF SALT, WORCESTERSHIRE SAUCE [DISTILLED VINEGAR, MOLASSES, SUGAR, WATER, SALT, ONION, ANCHOVY, GARLIC, SPICE, TAMARIND EXTRACT, NATURAL FLAVORS, CHILI PEPPER EXTRACT], FOOD STARCH-MODIFIED, SPICES, DEHYDARTED ONION, PAPRIKA, LIME JUICE CONCENTRATE, SODIUM BENZOATE PRESERVATIVE)].

The statement lists 3 ingredients at the top level, beginning with Smoked Pork Butt (pork, Water, Seasoning Rub [brown Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 28, 2020), not the label on the shelf today.

Source: the ingredient statement Publix Super Markets, Inc. submitted to USDA (FoodData Central 2325978).

More Publix other deli

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Publix Pulled Pork Meal?

740 per 1 meal (349g) serving, and 212 per 100 g.

How much sodium is in Publix Pulled Pork Meal?

1880mg per serving (82% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Publix Super Markets, Inc. submitted to USDA, last updated Jul 28, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov