Branded Food · RUBY JEWEL

Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger

According to USDA FoodData Central (FDC ID 2464511, data refreshed July 2026), nutrition facts per 148g serving, sourced verbatim.

431
Caloriesmoderate density
6.0g
Proteingood source · 12% DV
54.0g
Carbshigh · 20% DV
23.0g
Fathigh · 29% DV
431 calories per 148g serving

Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger contains 431 calories per 148g serving according to USDA FoodData Central. It has 6.0g of protein, 23.0g of fat, and 54.0g of carbohydrates per serving. Data is sourced verbatim from the Branded Food database, refreshed July 2026.

  • More protein than 33% of USDA whole foods

The verdict

Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger is sugar-heavy, with 25.0g of sugar per 100g.

4.0g
protein per 100g
Top 67%
protein vs USDA whole foods
291
calories per 100g
25.0g
sugar per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

FDA labeling rules →

Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger by RUBY JEWEL contains 431 calories per 148g serving (291 kcal per 100g USDA basis), according to the USDA FoodData Central database. It provides 6.0g of protein, 23.0g of fat, and 54.0g of carbohydrates per 148g serving. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values shown match the FDA-format Nutrition Label, computed per serving from USDA per-100g amounts via the manufacturer-declared serving size. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger is catalogued there as FDC ID 2464511, a branded food entry from RUBY JEWEL. Every figure on this page comes from USDA laboratory analysis under the FDC Branded Food program, standardized to 100 g so it can be compared fairly against any other food in the database. The Nutrition Label below shows the per-serving values that match the package; the per-100 g basis is noted where the two differ.

Check the full breakdown above for vitamins, minerals, and amino acids.

Nutritional Value at a Glance

Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger balances protein, fat, and carbohydrates without any single macro dominating.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 148g Amount per serving Calories 431 % Daily Value* Total Fat 23g 29% Saturated Fat 13g 65% Trans Fat 0g Cholesterol 130mg 43% Sodium 450mg 20% Total Carbohydrate 54g 20% Dietary Fiber 0g 0% Total Sugars 37g Includes 31g Added Sugars 62% Protein 6g Vitamin D 12mcg 59% Calcium 181mg 14% Iron 2mg 10% Potassium 141mg 3% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 148g serving · 291 kcal per 100g basis

Macro Breakdown

431
Calories per 148g serving
291 kcal per 100g (USDA basis)

431 kcal = 22% of FDA 2,000 kcal Daily Value

0%100%22of 2,000 kcal
431 kcal = 22% of FDA 2,000 kcal Daily Value
P: 6.0gF: 23.0gC: 54.0g
6.0g
Protein
12% DV
23.0g
Total Fat
29% DV
54.0g
Carbs
20% DV
37.0g
Sugar
no FDA DV
450mg
Sodium
20% DV

Values shown per 148g serving, match the FDA Nutrition Label panel. USDA stores the raw amounts per 100g; this page applies the manufacturer-declared serving size to render the on-package values.

Where Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger ranks on protein

Its 4.0g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger vs every USDA reference food

USDA reference (whole) foods with a protein value

4 33rd percentile higher than 33% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 36.5 G
13%
Energy 291 KCAL
Fiber, total dietary 0.00 G
0%
Protein 4.0 G
8%
Total Sugars 25.0 G
Total lipid (fat) 15.5 G
20%

Vitamins

Nutrient Amount % DV
Sugars, added 20.9 G
42%

Minerals

Nutrient Amount % DV
Calcium, Ca 122 MG
9%
Iron, Fe 1 MG
7%
Potassium, K 95 MG
2%
Sodium, Na 304 MG
13%
Vitamin D (D2 + D3), International Units 8 IU
1%

Lipids

Nutrient Amount % DV
Cholesterol 88 MG
29%
Fatty acids, total saturated 8.8 G
44%
Fatty acids, total trans 0.00 G

Key takeaways

  • Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger delivers 6.0g of protein per 100g, more than 33% of USDA whole foods. See the protein ranking
  • It carries 431 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

No close calorie matches in the same category. Browse the full category index to explore other foods, or use the compare tool to line up any two foods side-by-side.

Frequently Asked Questions

How many calories are in Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger? ▼
Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger contains 431 calories per 148g serving (291 cal per 100g basis, USDA storage). It has 6.0g of protein, 23.0g of fat, and 54.0g of carbohydrates.
What are the macros in Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger? ▼
Per 148g serving, Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger has 6.0g protein (6% of calories), 23.0g fat, and 54.0g carbs. Sugar: 37.0g.
How much sodium is in Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger? ▼
Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger contains 450mg of sodium per 148g serving, which is 20% of the recommended daily limit (2,300mg).
Is Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger keto-friendly? ▼
Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger has 54.0g of carbs per 148g serving (50% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger good for a diet? ▼
Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger has 431 calories per 148g serving. Fat content: 23.0g.
How does Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger compare to other foods? ▼
Ruby Jewel Pumpkin Ginger Ice Cream Sandwich, Pumpkin Ginger provides 431 calories and 6.0g protein per 148g serving. That is 72 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

How to Read Nutrition Labels
Understanding Daily Values (%DV)
Comparing Foods for Better Nutrition
Hidden Sugars in Common Foods
How to Compare Foods for Healthier Choices

Primary source data

📂
USDA FoodData Central
Federal nutrient database, every nutrient figure here
🌱
FDA Food Labeling & Nutrition
Regulatory definitions for labels and serving sizes
💉
NIH Office of Dietary Supplements
Federal vitamin and supplement fact sheets
⚠️
USDA FSIS Recalls
Federal meat, poultry, and egg recall alerts
📣
FDA Food Recalls
Federal alerts for FDA-regulated food products
📋
Dietary Guidelines for Americans
USDA + HHS joint nutrition guidance

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2464511) — Branded Food database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

How serving-size math works on this page: USDA stores all nutrient amounts on a per-100g basis for consistency across the catalog. Because the manufacturer declared a 148g serving for this product, the headline values (calories, macros) are multiplied by 148/100 = 1.480 to render the same values you would read on the FDA Nutrition Facts panel. The page surfaces both bases for full transparency.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.