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Tate's Bake Shop · Cookies and Biscuits

Pumpkin Spice Cookies with White Chocolate Chips

A 2 cookies (28g) serving of Pumpkin Spice Cookies with White Chocolate Chips by Tate's Bake Shop has 140 calories, 12g of sugars and 160mg of sodium, as submitted by Tate's Bake Shop, Inc. to USDA (FoodData Central 2652922, record updated Sep 18, 2023).

Nutrition Facts

Serving size2 cookies (28g)
Amount per serving
Calories140
% Daily Value*
Total Fat 6g8%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 20mg7%
Sodium 160mg7%
Total Carbohydrate 19g7%
Dietary Fiber 0g0%
Total Sugars 12g
Includes Added Sugars 12g24%
Protein 2g4%
Vitamin D 0mcg0%
Calcium 20mg2%
Iron 0.6mg3%
Potassium 40mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Tate's Bake Shop, Inc. submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0810291000920
UPC
810291000920
Category
Cookies and Biscuits
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 84% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 92% of them.

Where the calories come from: 55% carbohydrate, 39% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 43 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 43 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 43 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 43 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 43 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 43 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 43 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 43 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 43 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pumpkin Spice Cookies with White Chocolate Chips against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars42.9 g32.1 g84%
Sodium571 mg300 mg92%
Protein7.1 g5 g77%
Calories50046474%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

Other chips in this aisle

214 of the 13,787 cookies and biscuits products are named chips. Per 100 g their median is 475 calories, 318 mg of sodium and 4.8 g of protein; 196 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chips Deluxe Cookies Chocolate Chip KEEBLER452 mg476
Keebler Chips Deluxe Cookies Peanut Butter 9.9oz Kellogg Company US444 mg505
Chips Ahoy! Cookies Choco Chunky 1x4.000 Oz CHIPS AHOY!438 mg500

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chips", one per barcode.

What is in it

Ingredients (as submitted): UNBLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), BUTTER, SUGAR, BROWN SUGAR, WHITE CHOCOLATE CHIPS (SUGAR, COCOA BUTTER, MILK, SOY LECITHIN [AN EMULSIFIER], AND NATURAL FLAVORS), PUMPKIN PUREE, EGGS, BAKING SODA, NATURAL FLAVOR, GINGER, CINNAMON, SALT, NUTMEG, CLOVES.

The statement lists 14 ingredients at the top level, beginning with Unbleached Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 18, 2023), not the label on the shelf today.

Source: the ingredient statement Tate's Bake Shop, Inc. submitted to USDA (FoodData Central 2652922).

More Tate's Bake Shop cookies and biscuits

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Whole Wheat Dark Chocolate Cookies50039.29 g536 mg
Oranges & Cream Cookies50036.67 g567 mg
Vanilla Cookies50040 g567 mg
Strawberries & Oats Cookies50042.86 g482 mg
Chocolate Chip Cookies50042.86 g536 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Tate's Bake Shop Pumpkin Spice Cookies with White Chocolate Chips?

140 per 2 cookies (28g) serving, and 500 per 100 g.

How much sodium is in Tate's Bake Shop Pumpkin Spice Cookies with White Chocolate Chips?

160mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Tate's Bake Shop, Inc. submitted to USDA, last updated Sep 18, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov