GetFoodFacts

Rosalind Candy Castle · Chocolate

Pure Milk Chocolate Sugar Free Assortment

A 2 pieces (29g) serving of Pure Milk Chocolate Sugar Free Assortment by Rosalind Candy Castle has 140 calories, 0g of sugars and 0mg of sodium, as submitted by Rosalind Candy Castle to USDA (FoodData Central 2551856, record updated Mar 17, 2023).

Nutrition Facts

Serving size2 pieces (29g)
Amount per serving
Calories140
% Daily Value*
Total Fat 9g12%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol <5mg2%
Sodium 0mg0%
Total Carbohydrate 0g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 1g2%
Vitamin D not declared
Calcium 70mg5%
Iron 0.3mg1%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Rosalind Candy Castle submitted to USDA, for the declared 29g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0018847125169
UPC
018847125169
Category
Chocolate
Records
1 under this UPC

How it compares with other chocolate

Per 100 g, none of the 9,187 chocolate products in USDA's branded database has less sugar, and none of them has less sodium.

Where the calories come from: 0% carbohydrate, 95% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among chocolate: sugar per 100 g

Sugar per 100 g across 9,187 chocolate products0 g67 gmedian 48 gThis product: 0 gSugar per 100 g across 9,187 chocolate products0 g67 gmedian 48 gThis product: 0 gSugar per 100 g across 9,187 chocolate products0 g67 gmedian 48 gThis product: 0 gSugar per 100 g across 9,187 chocolate products0 g67 gmedian 48 gThis product: 0 gSugar per 100 g across 9,187 chocolate products0 g67 gmedian 48 gThis product: 0 gSugar per 100 g across 9,187 chocolate products0 g67 gmedian 48 gThis product: 0 gSugar per 100 g across 9,187 chocolate products0 g67 gmedian 48 gThis product: 0 gSugar per 100 g across 9,187 chocolate products0 g67 gmedian 48 gThis product: 0 gSugar per 100 g across 9,187 chocolate products0 g67 gmedian 48 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Pure Milk Chocolate Sugar Free Assortment against the 9,187 chocolate products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g47.5 g0%
Sodium0 mg77 mg0%
Protein3.5 g5.9 g16%
Calories48351430%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,187 products, one per barcode.

Other assortment in this aisle

249 of the 9,187 chocolate products are named assortment. Per 100 g their median is 500 calories, 100 mg of sodium and 5 g of protein; none has less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "assortment", one per barcode.

What is in it

Ingredients (as submitted): SUGAR FREE CHOCOLATE (MALTITOL, COCOA BUTTER, CHOCOLATE LIQUOR, CALCIUM CASEINATE (MILK), MILK FAT, CONTAINS 1% OR LESS: SOY LECITHIN (AN EMULSIFIER), VANILLA EXTRACT). CHERRIES [PRESERVED WITH POTASSIUM SORBATE, SODIUM BENZOATE AND SULFUR DIOXIDE, CALCIUM CHLORIDE AND/OR CALCIUM CARBONATE (A FIRMING AGENT)], CARAMEL COLOR, NATURAL AND ARTIFICIAL CARAMEL FLAVOR, NATURAL CREAM FLAVOR (WITH FRACTIONATED COCONUT OIL), MILK FAT, EVAPORATED MILK (WITH DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3), COCONUT, POLYDEXTROSE, APRICOT, CHERRY, ALMONDS, CASHEWS, HAZELNUTS, PEANUTS, PECANS, WALNUTS, CONTAINS 1% OR LESS OF THE FOLLOWING: CREAM (SODIUM CITRATE, DISODIUM PHOSPHATE), HYDROGENATED PALM KERNEL OIL, SUCRALOSE (A NONNUTRITIVE SWEETNER), WHEY PROTEIN, MODIFIED CORN STARCH, PECTIN, EGG WHITE (WITH SODIUM LAURYL SULFATE), XYLITOL, GELATIN, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS (CHERRY, ORANGE, PEPPERMINT), POTASSIUM ACETATE (A PRESERVATIVE), RED #40, BLUE #1.

The statement lists 30 ingredients at the top level, beginning with Sugar Free Chocolate (maltitol, Cocoa Butter, Chocolate Liquor. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 17, 2023), not the label on the shelf today.

Source: the ingredient statement Rosalind Candy Castle submitted to USDA (FoodData Central 2551856).

More Rosalind Candy Castle chocolate

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Milk Chocolate53153.12 g94 mg
Nutmeat Assortment, Almonds, Brazils, Cashews, Hazelnuts, Pecans, Walnuts and Nut Clusters58624.14 g34 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Rosalind Candy Castle Pure Milk Chocolate Sugar Free Assortment?

140 per 2 pieces (29g) serving, and 483 per 100 g.

How much sodium is in Rosalind Candy Castle Pure Milk Chocolate Sugar Free Assortment?

0mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Rosalind Candy Castle submitted to USDA, last updated Mar 17, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov