Bell's · Vegetable and Lentil Mixes
Purely Potatoes Sour Cream & Chive Mashed Potatoes
A 28g serving of Purely Potatoes Sour Cream & Chive Mashed Potatoes by Bell's has 100 calories, less than 1g of sugars and 600mg of sodium, as submitted by Brady Enterprises Inc to USDA (FoodData Central 2389976, record updated Sep 21, 2020).
Values for the declared serving and per 100 g. FoodData Central 2389976, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Brady Enterprises Inc submitted to USDA, for the declared 28g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 013900500419
- Category
- Vegetable and Lentil Mixes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other vegetable and lentil mixes
Per 100 g, it has more sugar than 64% of the 1,544 vegetable and lentil mixes products in USDA's branded database, and it has more sodium than 95% of them.
Where the calories come from: 87% carbohydrate, 5% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among vegetable and lentil mixes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 2.9 g | 64% |
| Sodium | 2,143 mg | 20 mg | 95% |
| Protein | 7.1 g | 20 g | 9% |
| Calories | 357 | 341 | 69% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,544 products, one per barcode.
Other potatoes in this aisle
264 of the 1,544 vegetable and lentil mixes products are named potatoes. Per 100 g their median is 360 calories, 1,786 mg of sodium and 7.1 g of protein; 227 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Springfield, Potatoes in Creamy Sauce, Scalloped SPRINGFIELD | 1,714 mg | 357 |
| Au Gratin Sliced Potatoes Casserole with a Traditional Savory Sauce IDAHO SPUDS | 1,714 mg | 357 |
| Buttery Homestyle Instant Mashed Potatoes LORETTA | 1,714 mg | 381 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "potatoes", one per barcode.
What is in it
Ingredients (as submitted): POTATOES, SALT, WHEY, MALTODEXTRIN, DEHYDRATED CULTURED SOUR CREAM (CREAM, CULTURES, LACTIC ACID), CREAM SOLIDS, BUTTERMILK SOLIDS, ONION POWDER, NATURAL FLAVORS, GARLIC POWDER, SUGAR, NON-FAT DRY MILK, WHEY PROTEIN CONCENTRATE, DEHYDRATED SPICES, SOYBEAN OIL, DEHYDRATED CHIVES, CITRIC ACID, LACTIC ACID POWDER.
The statement lists 18 ingredients at the top level, beginning with Potatoes, Salt, Whey. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 21, 2020), not the label on the shelf today.
Source: the ingredient statement Brady Enterprises Inc submitted to USDA (FoodData Central 2389976).
More Bell's vegetable and lentil mixes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Butter & Herb Mashed Potatoes | 393 | 7.14 g | 1,893 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Bell's Purely Potatoes Sour Cream & Chive Mashed Potatoes?
100 per 28g serving, and 357 per 100 g.
How much sodium is in Bell's Purely Potatoes Sour Cream & Chive Mashed Potatoes?
600mg per serving (26% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Brady Enterprises Inc submitted to USDA, last updated Sep 21, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov