GetFoodFacts

Newman's Own · Pizza

Quattro Formaggi Stone-fired Crust Pizza

A 1/3 pizza per serving (129g) serving of Quattro Formaggi Stone-fired Crust Pizza by Newman's Own has 310 calories, 1g of sugars and 570mg of sodium, as submitted by Newman's Own, Inc. to USDA (FoodData Central 2614564, record updated Jun 30, 2023).

Nutrition Facts

Serving size1/3 pizza per serving (129g)
Amount per serving
Calories310
% Daily Value*
Total Fat 13g17%
Saturated Fat 7g35%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 570mg25%
Total Carbohydrate 33g12%
Dietary Fiber 1g4%
Total Sugars 1g
Includes Added Sugars 0g0%
Protein 15g30%
Vitamin D 0mcg0%
Calcium 170mg13%
Iron 1mg6%
Potassium 110mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Newman's Own, Inc. submitted to USDA, for the declared 129g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0020662006318
UPC
020662006318
Category
Pizza
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other pizza

Per 100 g, it has more sugar than 3% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 26% of them.

Where the calories come from: 43% carbohydrate, 38% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pizza: sugar per 100 g

Sugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 gSugar per 100 g across 3,416 pizza products1 g7 gmedian 3 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Quattro Formaggi Stone-fired Crust Pizza against the 3,416 pizza products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.8 g2.6 g3%
Sodium442 mg518 mg26%
Protein11.6 g10.2 g78%
Calories24024050%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.

Other pizza in this aisle

3,245 of the 3,416 pizza products are named pizza. Per 100 g their median is 239 calories, 518 mg of sodium and 10.2 g of protein; 829 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.

What is in it

Ingredients (as submitted): CRUST (WHEAT FLOUR, WATER, DURUM WHEAT SEMOLINA, SEA SALT, YEAST), SAUCE (FIOR DI LATTE MOZZARELLA CHEESE (COW'S MILK, SALT, RENNET), WATER), FIOR DI LATTE MOZZARELLA CHEESE (COW'S MILK, SALT, RENNET), BUFFALO RICOTTA CHEESE (BUFFALO MILK WHEY, SALT), BUFFALO MOZZARELLA CHEESE (BUFFALO MILK, SALT, RENNET), PECORINO ROMANO CHEESE (SHEEP'S MILK, SALT, RENNET), EXTRA VIRGIN OLIVE OIL, BASIL LEAVES

The statement lists 8 ingredients at the top level, beginning with Crust (wheat Flour, Water, Durum Wheat Semolina. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 30, 2023), not the label on the shelf today.

Source: the ingredient statement Newman's Own, Inc. submitted to USDA (FoodData Central 2614564).

More Newman's Own pizza

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Thin & Crispy Pizza2402.4 g512 mg
Newman's Own, Thin & Crispy Pizza, Four Cheese2382.38 g484 mg
Thin & Crispy Buffalo Style Chicken Pizza2421.52 g439 mg
Spinaci & Formaggi Stone-fired Crust Pizza2380.77 g469 mg
Italian Sausage and Mozzarella Cheese2442.56 g596 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Newman's Own Quattro Formaggi Stone-fired Crust Pizza?

310 per 1/3 pizza per serving (129g) serving, and 240 per 100 g.

How much sodium is in Newman's Own Quattro Formaggi Stone-fired Crust Pizza?

570mg per serving (25% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Newman's Own, Inc. submitted to USDA, last updated Jun 30, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov