Archer Farms · Pizza
Queso & Roasted Vegetables Artisan Pizza with Monterey Jack and Smoked Gouda Cheeses, Red & Green Peppers, Onions, Poblano Peppers, Onions, Poblano Peppers and Taco Seasoning with a Creamy Cheese Sauce On a Crispy Crust
A 1/3 pizza (142g) serving of Queso & Roasted Vegetables Artisan Pizza with Monterey Jack and Smoked Gouda Cheeses, Red & Green Peppers, Onions, Poblano Peppers, Onions, Poblano Peppers and Taco Seasoning with a Creamy Cheese Sauce On a Crispy Crust by Archer Farms has 330 calories, 3g of sugars and 760mg of sodium, as submitted by Target Stores to USDA (FoodData Central 2659298, record updated Sep 20, 2023).
Values for the declared serving and per 100 g. FoodData Central 2659298, available Oct 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 142g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 085239308400
- Category
- Pizza
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 29% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 57% of them.
Where the calories come from: 46% carbohydrate, 36% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.1 g | 2.6 g | 29% |
| Sodium | 535 mg | 518 mg | 57% |
| Protein | 9.9 g | 10.2 g | 44% |
| Calories | 232 | 240 | 37% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other cheeses in this aisle
268 of the 3,416 pizza products are named cheeses. Per 100 g their median is 235 calories, 510 mg of sodium and 10.4 g of protein; 159 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Four Cheese Made with a Rich Tomato Sauce, Mozzarella, Parmesan, Romano & Asiago Cheeses On a Thick, Self-rising Crust Pizza GOOD & GATHER | 426 mg | 235 |
| Slow Cooked Pulled Pork Tender Pulled Pork, Poblano Peppers, Mozzarella and Feta Cheeses and a Spicy Black Bean Sauce On a Crispy Thin Crust Pizza CALIFORNIA PIZZA KITCHEN | 425 mg | 200 |
| Potato, Bacon & Cheeses with An Alfredo Sauce Topped Crust, Potato BUTCH'S | 422 mg | 258 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cheeses", one per barcode.
What is in it
Ingredients (as submitted): CRUST (UNBLEACHED ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, SPROUTED WHOLE WHEAT FLOUR, SOYBEAN OIL, YEAST, CONTAINS 2% OR LESS OF BREAD CRUMBS [WHEAT FLOUR, SUGAR, YEAST, SALT], WHEAT GLUTEN, SUGAR, FERMENTED WHEAT FLOUR, SALT, OAT BRAN, OAT FIBER, CULTURED WHEAT STARCH, WHEAT FLOUR, ENZYMES), MONTEREY JACK CHEESE SAUCE (WATER, MONTEREY JACK CHEESE [CULTURED MILK, SALT, ENZYMES], MODIFIED CORN STARCH, NONFAT DRY MILK, COCONUT OIL, CONTAINS 2% OR LESS OF SALT, BUTTER [CREAM, SALT], SODIUM PHOSPHATE, CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], SODIUM CITRATE, YEAST EXTRACT, ACETIC ACID, MONOGLYCERIDES, NATURAL FLAVORS, CARRAGEENAN, LACTIC ACID, SOYBEAN OIL, MALTODEXTRIN, ANNATTO [COLOR], XANTHAN GUM), MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), SMOKED GOUDA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATURAL FLAVORS), ROASTED RED BELL PEPPERS, ROASTED GREEN BELL PEPPERS, RED ONION, TOMATO SAUCE (CRUSHED TOMATOES, TOMATO PUREE, SALT, CITRIC ACID, CALCIUM CHLORIDE), CONTAINS 2% OR LESS OF ROASTED POBLANO PEPPERS, TACO SEASONING (ONION, WHEY, SPICES [INCLUDING CUMIN, RED PEPPER, AND OREGANO], SALT, CHILI PEPPER, PAPRIKA, GARLIC, MODIFIED POTATO STARCH AND CITRIC ACID).
The statement lists 10 ingredients at the top level, beginning with Crust (unbleached Enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 20, 2023), not the label on the shelf today.
Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 2659298).
More Archer Farms pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Chicken Bacon Ranch Self-rising Crust Pizza | 232 | 2.9 g | 435 mg |
| Pepperoni Pizza | 231 | 1.65 g | 669 mg |
| Margherita Traditional Crust Pizza with Mozzarella Cheese, Grilled Tomatoes & Whole Leaf Basil On a Hand-stretched Crust | 233 | 2.74 g | 575 mg |
| Hawaiian Style Mozzarella Cheese, Canadian-style Bacon & Pineapple On a Hand-stretched Wood-fired Crust Pizza | 231 | 2.31 g | 600 mg |
| Four Cheese Mozzarella, Parmesan, Romano & Asiago Cheeses On a Thick, Self-rising Crust Pizza | 234 | 3.65 g | 431 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Archer Farms Queso & Roasted Vegetables Artisan Pizza with Monterey Jack and Smoked Gouda Cheeses, Red & Green Peppers, Onions, Poblano Peppers, Onions, Poblano Peppers and Taco Seasoning with a Creamy Cheese Sauce On a Crispy Crust?
330 per 1/3 pizza (142g) serving, and 232 per 100 g.
How much sodium is in Archer Farms Queso & Roasted Vegetables Artisan Pizza with Monterey Jack and Smoked Gouda Cheeses, Red & Green Peppers, Onions, Poblano Peppers, Onions, Poblano Peppers and Taco Seasoning with a Creamy Cheese Sauce On a Crispy Crust?
760mg per serving (33% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Target Stores submitted to USDA, last updated Sep 20, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov