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Freshness Guaranteed · Cakes, Cupcakes, Snack Cakes

Rainbow Cake with Buttrcreme Icing

A 0.062 cake (80g) serving of Rainbow Cake with Buttrcreme Icing by Freshness Guaranteed has 350 calories, 43g of sugars and 210mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2473439, record updated Mar 17, 2022). A newer USDA record of this product, under another barcode, is FoodData Central 2473622.

Nutrition Facts

Serving size0.062 cake (80g)
Amount per serving
Calories350
% Daily Value*
Total Fat 15g19%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 210mg9%
Total Carbohydrate 51g19%
Dietary Fiber 0g0%
Total Sugars 43g
Includes Added Sugars 43g86%
Protein 2g4%
Vitamin D not declared
Calcium 10mg1%
Iron 0.7mg4%
Potassium 30mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 80g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0078742333236
UPC
078742333236
Category
Cakes, Cupcakes, Snack Cakes
Records
10 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 99% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 38% of them.

Where the calories come from: 59% carbohydrate, 39% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g54 gmedian 32 gThis product: 54 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Rainbow Cake with Buttrcreme Icing against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars53.8 g31.8 g99%
Sodium262 mg289 mg38%
Protein2.5 g3.7 g15%
Calories43838684%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other icing in this aisle

391 of the 8,749 cakes, cupcakes, snack cakes products are named icing. Per 100 g their median is 398 calories, 325 mg of sodium and 3.4 g of protein; 69 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Iced Walnut Brownie with Chocolate Icing and Chopped Walnut Topping TASTYKAKE209 mg419
Cinnamon Flavored Buns with Icing ALWAYS SAVE204 mg330
Cookies & Cream Flavored Marble Cake with Buttercream Icing PUBLIX203 mg380

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "icing", one per barcode.

What is in it

Ingredients (as submitted): SUGAR, VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO- AND DIGLYCERIDES, POLYSORBATE 60), ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITES, SOYBEAN OIL, WATER, EGGS, HIGH FRUCTOSE CORN SYRUP, CONTAINS LESS THAN 2% OF THE FOLLOWING: LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), WHEAT STARCH, MODIFIED TAPIOCA AND CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATS AND FATTY ACIDS, RICE FLOUR, SALT, WHEY (A MILK DERIVATIVE), DEXTROSE, MONO- AND DIGLYCERIDES, SODIUM CASEINATE (A MILK DERIVATIVE), SOY LECITHIN, RED 40 LAKE, POLYSORBATE 60, GUAR GUM, YELLOW 5 LAKE, XANTHAN GUM, PALM OIL, SODIUM STEAROYL LACTYLATE, BLUE 1 LAKE, RED 3, GUM ARABIC, DISODIUM PHOSPHATE, ASCORBIC ACID, CITRIC ACID, CARNAUBA WAX, CONFECTIONER'S GLAZE, YELLOW 6 LAKE.

The statement lists 36 ingredients at the top level, beginning with Sugar, Vegetable Shortening (palm and Soybean Oils, Mono- and Diglycerides. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 17, 2022), not the label on the shelf today.

Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2473439).

More Freshness Guaranteed cakes, cupcakes, snack cakes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Red Velvet Cake Two Layers of Red Velvet Cake with Cream Cheese Icing43742.53 g460 mg
White Cake with Buttrcreme Icing43950 g415 mg
Chocolate Cupcakes43742.25 g352 mg
Praline Flavored King Cake43942.11 g246 mg
New York Style Coffee Cake43935.09 g246 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Freshness Guaranteed Rainbow Cake with Buttrcreme Icing?

350 per 0.062 cake (80g) serving, and 438 per 100 g.

How much sodium is in Freshness Guaranteed Rainbow Cake with Buttrcreme Icing?

210mg per serving (9% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Mar 17, 2022. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov