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Nissin · Other Soups

Ramen Noodle Soup

A 1/2 container (47g) serving of Ramen Noodle Soup by Nissin has 220 calories, 2g of sugars and 820mg of sodium, as submitted by Nissin Foods USA Co Inc to USDA (FoodData Central 2680147, record updated May 9, 2023).

Nutrition Facts

Serving size1/2 container (47g)
Amount per serving
Calories220
% Daily Value*
Total Fat 11g14%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 820mg36%
Total Carbohydrate 27g10%
Dietary Fiber 2g7%
Total Sugars 2g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 20mg2%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Nissin Foods USA Co Inc submitted to USDA, for the declared 47g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0070662096314
UPC
070662096314
Category
Other Soups
Records
8 under this UPC; this page shows the newest record of this barcode

How it compares with other other soups

Per 100 g, it has more sugar than 72% of the 2,840 other soups products in USDA's branded database, and it has more sodium than 75% of them.

Where the calories come from: 48% carbohydrate, 44% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other soups: sugar per 100 g

Sugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 4 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 4 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 4 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 4 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 4 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 4 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 4 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 4 gSugar per 100 g across 2,840 other soups products0 g23 gmedian 2 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Ramen Noodle Soup against the 2,840 other soups products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.3 g2.2 g72%
Sodium1,745 mg339 mg75%
Protein8.5 g3.7 g74%
Calories4689999%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,840 products, one per barcode.

Other soup in this aisle

2,241 of the 2,840 other soups products are named soup. Per 100 g their median is 90 calories, 339 mg of sodium and 3.7 g of protein; 1,681 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Japanese Style Noodle W/o Soup ITSUKI FOODS CO1,393 mg339
Home Style Soup Mix, Chicken Noodle WILLIAMS1,393 mg357
Beef Flavor Instant Lunch Ramen Noodle Soup MARUCHAN1,393 mg459

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (PALM OIL, PALM OLEIN OIL), SALT, CONTAINS LESS THAN 2% OF AUTOLYZED YEAST EXTRACT, BETA CAROTENE COLOR, CALCIUM SILICATE, CITRIC ACID, COCONUT PALM SUGAR, CONCENTRATED CHICKEN STOCK, DEXTROSE, DISODIUM GUANYLATE, DISODIUM INOSINATE, DRIED CABBAGE FLAKE, DRIED CORN, DRIED GREEN ONION, DRIED PARSLEY, DRIED RED BELL PEPPER, EGG WHITE, GARLIC, GARLIC POWDER, HYDROLYZED CORN PROTEIN, HYDROLYZED SOY PROTEIN, LACTOSE, LEMONGRASS, LIME JUICE, MALTODEXTRIN, MONOSODIUM GLUTAMATE, NATURAL AND ARTIFICIAL FLAVOR, ONION POWDER, POWDERED CHICKEN, RENDERED CHICKEN FAT, SHALLOT, SILICON DIOXIDE, SODIUM BENZOATE (PRESERVATIVE), SODIUM DIACETATE, SODIUM PHOSPHATE, SODIUM TRIPOLYPHOSPHATE, SOY LECITHIN, SOYBEAN, SPICE AND COLOR, SUGAR, TBHQ (PRESERVATIVE), TEXTURED SOY PROTEIN, TOCOPHEROL (PRESERVATIVE), WATER, WHEAT, XANTHAN GUM.

The statement lists 47 ingredients at the top level, beginning with Enriched Flour (wheat Flour, Niacin, Reduced Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 9, 2023), not the label on the shelf today.

Source: the ingredient statement Nissin Foods USA Co Inc submitted to USDA (FoodData Central 2680147).

More Nissin other soups

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Nissin, Cup Noodles, Ramen Noodle Soup, Creamy Chicken4693.12 g2,172 mg
Cup Noodle Soup, Shrimp4691.56 g1,844 mg
Nissin, Cup Noodles, Ramen Noodle Soup, Beef4693.12 g1,734 mg
Hearty Chicken Flavor Ramen Noodle Soup4691.56 g1,984 mg
Nissin, Cup Noodles, Easy Fideos, Ramen Noodle Soup4712.94 g2,324 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Nissin Ramen Noodle Soup?

220 per 1/2 container (47g) serving, and 468 per 100 g.

How much sodium is in Nissin Ramen Noodle Soup?

820mg per serving (36% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Nissin Foods USA Co Inc submitted to USDA, last updated May 9, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov