Raspberries, puree, seedless

USDA Standard Reference Fruits and Fruit Juices

Raspberries, puree, seedless contains 41 calories per 100g, according to the USDA FoodData Central database. It provides 1.0g of protein, 0.9g of fat, and 8.0g of carbohydrates. Dietary fiber: 0.9g.

Nutrition Facts Serving size 100g Amount per serving Calories 41 % Daily Value* Total Fat 0.9g 1% Saturated Fat 0g 0% Trans Fat 0g Cholesterol 0mg 0% Sodium 4mg 0% Total Carbohydrate 8g 3% Dietary Fiber 0.9g 3% Total Sugars 6g Includes 0g Added Sugars 0% Protein 1g Vitamin D 0mcg 0% Calcium 14mg 1% Iron 1mg 6% Potassium 169mg 4% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

41
Calories per 100g
P: 1.02gF: 0.87gC: 7.99g
1.0g
Protein
0.9g
Total Fat
8.0g
Carbs
0.9g
Fiber
6.0g
Sugar
4mg
Sodium

Full Nutrient Breakdown

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 8.0 G 0%
Energy 41.0 KCAL
Fiber, total dietary 0.9 G 0%
Protein 1.0 G 0%
Total Sugars 6.0 G
Total lipid (fat) 0.9 G 0%
Ash 0.4 G
Energy 170.0 kJ
Fructose 3.0 G
Galactose 0.0 G
Glucose 2.8 G
Lactose 0.0 G
Maltose 0.0 G
Starch 0.2 G
Sucrose 0.2 G
Water 89.7 G

Vitamins

Nutrient Amount % DV
Folate, food 29.0 UG
Folate, total 29.0 UG
Niacin 0.5 MG
Pantothenic acid 0.3 MG
Riboflavin 0.1 MG
Thiamin 0.1 MG
Vitamin B-6 0.1 MG
Vitamin C, total ascorbic acid 6.4 MG

Minerals

Nutrient Amount % DV
Calcium, Ca 14.0 MG 1%
Iron, Fe 1.1 MG 6%
Potassium, K 169.0 MG 4%
Sodium, Na 4.0 MG 0%
Carotene, alpha 30.0 UG
Carotene, beta 8.0 UG
Copper, Cu 0.1 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 15.0 MG
Manganese, Mn 0.3 MG
Phosphorus, P 20.0 MG
Vitamin A, IU 38 IU
Vitamin A, RAE 2.0 UG
Vitamin E (alpha-tocopherol) 1.5 MG
Zinc, Zn 0.2 MG

Lipids

Nutrient Amount % DV
Fatty acids, total saturated 0.1 G 0%
Fatty acids, total monounsaturated 0.0 G
Fatty acids, total polyunsaturated 0.1 G
MUFA 14:1 0.0 G
MUFA 16:1 0.0 G
MUFA 16:1 c 0.0 G
MUFA 17:1 0.0 G
MUFA 18:1 0.0 G
MUFA 18:1 c 0.0 G
MUFA 20:1 0.0 G
MUFA 22:1 0.0 G
MUFA 22:1 c 0.0 G
MUFA 24:1 c 0.0 G
PUFA 18:2 0.0 G
PUFA 18:2 CLAs 0.0 G
PUFA 18:2 n-6 c,c 0.0 G
PUFA 18:3 0.0 G
PUFA 18:3 n-6 c,c,c 0.0 G
PUFA 18:4 0.0 G
PUFA 20:2 n-6 c,c 0.0 G
PUFA 20:3 0.0 G
PUFA 20:4 0.0 G
PUFA 20:5 n-3 (EPA) 0.0 G
PUFA 22:5 n-3 (DPA) 0.0 G
PUFA 22:6 n-3 (DHA) 0.0 G
SFA 10:0 0.0 G
SFA 12:0 0.0 G
SFA 14:0 0.0 G
SFA 15:0 0.0 G
SFA 16:0 0.0 G
SFA 17:0 0.0 G
SFA 18:0 0.0 G
SFA 20:0 0.0 G
SFA 22:0 0.0 G
SFA 24:0 0.0 G
SFA 4:0 0.0 G
SFA 6:0 0.0 G
SFA 8:0 0.0 G
TFA 16:1 t 0.0 G
TFA 18:1 t 0.0 G
TFA 18:2 t not further defined 0.0 G
TFA 22:1 t 0.0 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 448.0 UG
MUFA 15:1 0.0 G
PUFA 18:3 n-3 c,c,c (ALA) 0.0 G
PUFA 18:3i 0.0 G
PUFA 20:3 n-3 0.0 G
PUFA 20:3 n-6 0.0 G
PUFA 22:4 0.0 G
Tocopherol, beta 0.8 MG
Tocopherol, delta 1.1 MG
Tocopherol, gamma 0.4 MG
Tocotrienol, alpha 0.0 MG
Tocotrienol, beta 0.0 MG
Tocotrienol, delta 0.0 MG
Tocotrienol, gamma 0.0 MG

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Frequently Asked Questions

How many calories are in Raspberries, puree, seedless?
Raspberries, puree, seedless contains 41 calories per 100g. It has 1.0g of protein, 0.9g of fat, and 8.0g of carbohydrates.
What are the macros in Raspberries, puree, seedless?
Per 100g, Raspberries, puree, seedless has 1.0g protein (10% of calories), 0.9g fat, and 8.0g carbs. Fiber: 0.9g. Sugar: 6.0g.
How much sodium is in Raspberries, puree, seedless?
Raspberries, puree, seedless contains 4mg of sodium per 100g, which is 0% of the recommended daily limit (2,300mg).

Data source: USDA FoodData Central (FDC ID: 167808). USDA Standard Reference database. Nutrient values are per 100g unless otherwise noted. This information is for reference only and should not replace professional dietary advice.