Joseph's Gourmet Pasta · Pasta by Shape and Type
Ravioli, Chicken Parmesan
A 6 oz (170g) serving of Ravioli, Chicken Parmesan by Joseph's Gourmet Pasta has 380 calories, 2g of sugars and 1030mg of sodium, as submitted by Joseph's Gourmet Pasta Company to USDA (FoodData Central 1890943, record updated Oct 8, 2018).
Values for the declared serving and per 100 g. FoodData Central 1890943, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Joseph's Gourmet Pasta Company submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 048769480169
- Category
- Pasta by Shape and Type
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta by shape and type
Per 100 g, it has more sugar than 23% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 96% of them.
Where the calories come from: 46% carbohydrate, 34% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta by shape and type: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.2 g | 2.6 g | 23% |
| Sodium | 606 mg | 0 mg | 96% |
| Protein | 11.8 g | 12.5 g | 35% |
| Calories | 224 | 357 | 13% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
Other ravioli in this aisle
766 of the 6,073 pasta by shape and type products are named ravioli. Per 100 g their median is 220 calories, 312 mg of sodium and 10 g of protein; 718 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Fresh Mozzarella, Ricotta, Herb & Lemon Zest Ravioli LA PASTA | 484 mg | 179 |
| Shrimp & Lobster Ravioli THREE BRIDGES | 480 mg | 240 |
| Five Cheese Gluten Free Ravioli PASTA PRIMA | 480 mg | 230 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "ravioli", one per barcode.
What is in it
Ingredients (as submitted): FILLING: FULLY COOKED BREADED CHICKEN BREAST TENDERS (BONELESS CHICKEN BREAST MEAT WITH RIB MEAT, WATER, SEASONING [MODIFIED FOOD STARCH, CARRAGEENAN], SALT, MODIFIED FOODSTARCH, WHEAT FLOUR, SALT, YEAST, VITAL WHEAT GLUTEN, DEXTROSE, SPICES AND COLORING, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], SOYBEAN OIL, NATURAL FLAVOR), RICOTTA CHEESE (PASTEURIZED MILK, WHEY AND CREAM, VINEGAR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), CREAM, MILK, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PROVOLONE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BREAD CRUMBS (WHEAT FLOUR, DEXTROSE, YEAST, SALT), 2% OR LESS OF: EGGS, SALT, EXTRA VIRGIN OLIVE OIL, MODIFIED CORNSTARCH, CARRAGEENAN, DEHYDRATED GARLIC, OREGANO, BLACK PEPPER. PASTA: SEMOLINA, WATER, EGGS, SALT, BETA CAROTENE (COLOR).
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 8, 2018), not the label on the shelf today.
Source: the ingredient statement Joseph's Gourmet Pasta Company submitted to USDA (FoodData Central 1890943).
More Joseph's Gourmet Pasta pasta by shape and type
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Italian Sausage Ravioli | 229 | 1.18 g | 512 mg |
| Striped Five Cheese Ravioli | 253 | 1.76 g | 465 mg |
| Maine Lobster & Shrimp Ravioli | 194 | 1.76 g | 465 mg |
| Ravioli, Cheddar | 259 | 1.76 g | 576 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Joseph's Gourmet Pasta Ravioli, Chicken Parmesan?
380 per 6 oz (170g) serving, and 224 per 100 g.
How much sodium is in Joseph's Gourmet Pasta Ravioli, Chicken Parmesan?
1030mg per serving (45% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Joseph's Gourmet Pasta Company submitted to USDA, last updated Oct 8, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov