GetFoodFacts

Gwaltney · Sausages, Hotdogs and Brats

Red Hots Smoked Sausage, Extra Hot

One link (84g) serving of Red Hots Smoked Sausage, Extra Hot by Gwaltney has 210 calories, less than 1g of sugars and 730mg of sodium, as submitted by Smithfield Farmland Corp. to USDA (FoodData Central 2627923, record updated May 16, 2023).

Nutrition Facts

Serving size1 link (84g)
Amount per serving
Calories210
% Daily Value*
Total Fat 16g21%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 100mg33%
Sodium 730mg32%
Total Carbohydrate 4g1%
Dietary Fiber 0g0%
Total Sugars <1g
Includes Added Sugars not declared
Protein 11g22%
Vitamin D not declared
Calcium 150mg12%
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Smithfield Farmland Corp. submitted to USDA, for the declared 84g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0785331112225
UPC
785331112225
Category
Sausages, Hotdogs and Brats
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other sausages, hotdogs and brats

Per 100 g, it has more sugar than 49% of the 4,631 sausages, hotdogs and brats products in USDA's branded database, and it has more sodium than 59% of them.

Where the calories come from: 8% carbohydrate, 71% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among sausages, hotdogs and brats: sugar per 100 g

Sugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 gSugar per 100 g across 4,631 sausages, hotdogs and brats products0 g6 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Red Hots Smoked Sausage, Extra Hot against the 4,631 sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.2 g1.2 g49%
Sodium869 mg823 mg59%
Protein13.1 g15.3 g29%
Calories25028633%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,631 products, one per barcode.

Other sausage in this aisle

2,860 of the 4,631 sausages, hotdogs and brats products are named sausage. Per 100 g their median is 286 calories, 786 mg of sodium and 16.1 g of protein; 1,871 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Johnsonville, Italian Sausage, Mild JOHNSONVILLE695 mg317
Artisan Sausage, Pepper Jack KAYEM694 mg212
Sausage, Smoked Kielbasa COLEMAN NATURAL694 mg294

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.

What is in it

Ingredients (as submitted): MECHANICALLY SEPARATED CHICKEN, WATER, PORK, SALT, CORN SYRUP SOLIDS, CONTAINS 2% OR LESS OF MODIFIED FOOD STARCH, DEXTROSE, SPICES, FLAVORINGS, DEHYDRATED ONION, PAPRIKA, SODIUM PHOSPHATE, SMOKE FLAVORING, POTASSIUM LACTATE, POTASSIUM ACETATE, SODIUM DIACETATE, MONOSODIUM GLUTAMATE, LACTIC ACID, SODIUM ERYTHORBATE, SODIUM NITRITE, RED NO. 3, RED NO. 40.

The statement lists 22 ingredients at the top level, beginning with Mechanically Separated Chicken, Water, Pork. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 16, 2023), not the label on the shelf today.

Source: the ingredient statement Smithfield Farmland Corp. submitted to USDA (FoodData Central 2627923).

More Gwaltney sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cheese Smoked Sausage2681.79 g964 mg
Old Farm Smoked Sausage, Smoke2681.41 g986 mg
Original Chicken Hot Dogs Bun2141.79 g1,107 mg
Gwaltney, Chicken Hot Dogs, Original2092.33 g953 mg
Chicken Hot Dogs, Original2090 g1,093 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Gwaltney Red Hots Smoked Sausage, Extra Hot ?

210 per 1 link (84g) serving, and 250 per 100 g.

How much sodium is in Gwaltney Red Hots Smoked Sausage, Extra Hot ?

730mg per serving (32% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Smithfield Farmland Corp. submitted to USDA, last updated May 16, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov