GetFoodFacts

Uncle Ben's · Stuffing

Restaurant Recipe Traditional White Bread Stuffing

A 1/2 cup (34g) serving of Restaurant Recipe Traditional White Bread Stuffing by Uncle Ben's has 130 calories, 3g of sugars and 650mg of sodium, as submitted by Uncle Ben's Inc. to USDA (FoodData Central 2142089, record updated Sep 8, 2018).

Nutrition Facts

Serving size1/2 cup (34g)
Amount per serving
Calories130
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 650mg28%
Total Carbohydrate 24g9%
Dietary Fiber <1g4%
Total Sugars 3g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 20mg2%
Iron 1.8mg10%
Potassium 90mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Uncle Ben's Inc. submitted to USDA, for the declared 34g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0054800135059
UPC
054800135059
Category
Stuffing
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other stuffing

Per 100 g, it has more sugar than 84% of the 309 stuffing products in USDA's branded database, and it has more sodium than 98% of them.

Where the calories come from: 77% carbohydrate, 11% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among stuffing: sugar per 100 g

Sugar per 100 g across 309 stuffing products0 g14 gmedian 7 gThis product: 9 gSugar per 100 g across 309 stuffing products0 g14 gmedian 7 gThis product: 9 gSugar per 100 g across 309 stuffing products0 g14 gmedian 7 gThis product: 9 gSugar per 100 g across 309 stuffing products0 g14 gmedian 7 gThis product: 9 gSugar per 100 g across 309 stuffing products0 g14 gmedian 7 gThis product: 9 gSugar per 100 g across 309 stuffing products0 g14 gmedian 7 gThis product: 9 gSugar per 100 g across 309 stuffing products0 g14 gmedian 7 gThis product: 9 gSugar per 100 g across 309 stuffing products0 g14 gmedian 7 gThis product: 9 gSugar per 100 g across 309 stuffing products0 g14 gmedian 7 gThis product: 9 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Restaurant Recipe Traditional White Bread Stuffing against the 309 stuffing products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars8.8 g7.1 g84%
Sodium1,912 mg1,393 mg98%
Protein11.8 g10.7 g64%
Calories38239333%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 309 products, one per barcode.

Other stuffing in this aisle

299 of the 309 stuffing products are named stuffing. Per 100 g their median is 393 calories, 1,393 mg of sodium and 10.7 g of protein; 293 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Flavored Stuffing Mix Topco Associates, Inc.1,500 mg357
Easy Sides in Minutes, Stuffing For Turkey SHURFINE1,500 mg357
Stuffing Mix, Turkey LOWES FOODS1,500 mg357

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "stuffing", one per barcode.

What is in it

Ingredients (as submitted): BREADCRUMBS [ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VINEGAR, SUNFLOWER OIL, SUGAR, SALT, YEAST, CARAMEL COLOR, CALCIUM SULFATE, WHEAT STARCH, DOUGH CONDITIONERS (SODIUM BICARBONATE, CALCIUM BICARBONATE, L-CYSTEINE HYDROCHLORIDE, AZODICARBONAMIDE, AMMONIUM CHLORIDE), BHT (FOR FRESHNESS), ASCORBIC ACID, NATURAL FLAVOR]; CHICKEN*+ ++ (FAT, BROTH, MEAT); VEGETABLES* (ONION, CELERY, GARLIC); CORN SYRUP SOLIDS; SALT; AUTOLYZED YEAST EXTRACT; ONION POWDER; SUGAR; PARSLEY*; GARLIC POWDER; SPICES; NATURAL FLAVORS; MODIFIED CORN STARCH; DEXTROSE; CITRIC ACID; TURMERIC (COLOR); SOY FLOUR; ROSEMARY EXTRACT FOR FRESHNESS.

The statement lists 1 ingredient at the top level, beginning with Breadcrumbs [enriched Wheat Flour (wheat Flour, Niacin, Iron. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 8, 2018), not the label on the shelf today.

Source: the ingredient statement Uncle Ben's Inc. submitted to USDA (FoodData Central 2142089).

More Uncle Ben's stuffing

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Restaurant Recipe Classic Cornbread Stuffing Mix3828.82 g2,206 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Uncle Ben's Restaurant Recipe Traditional White Bread Stuffing?

130 per 1/2 cup (34g) serving, and 382 per 100 g.

How much sodium is in Uncle Ben's Restaurant Recipe Traditional White Bread Stuffing?

650mg per serving (28% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Uncle Ben's Inc. submitted to USDA, last updated Sep 8, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov