USDA Survey

Rice, cooked with coconut milk

According to USDA FoodData Central (FDC ID 2709032, data refreshed July 2026), nutrition facts per 100g, sourced verbatim.

267
Caloriesmoderate density
3.6g
Proteinmoderate · 7% DV
26.6g
Carbsgood source · 10% DV
17.2g
Fathigh · 22% DV
267 calories per 100g

Rice, cooked with coconut milk contains 267 calories per 100g according to USDA FoodData Central. It has 3.6g of protein, 17.2g of fat, and 26.6g of carbohydrates per 100g. Data is sourced verbatim from the USDA Survey database, refreshed July 2026.

  • More protein than 31% of USDA whole foods

The verdict

Rice, cooked with coconut milk carries 3.6g of protein per 100g, more than 31% of USDA whole foods.

3.6g
protein per 100g
Top 69%
protein vs USDA whole foods
267
calories per 100g
1.9g
fiber per 100g

Percentile computed against the 7,880 USDA SR Legacy and Foundation whole foods with a protein value, not branded or processed items.

Rice, cooked with coconut milk contains 267 calories per 100g, according to the USDA FoodData Central database. It provides 3.6g of protein, 17.2g of fat, and 26.6g of carbohydrates per 100g. Dietary fiber: 1.9g. Below you will find a complete nutrient breakdown including vitamins, minerals, and daily value percentages based on a 2,000 calorie diet. Values are normalized to a 100g serving per the USDA FoodData Central standardization. Source: USDA laboratory analysis and manufacturer-reported label data for food products sold in the United States.

Where this data comes from

USDA FoodData Central is the United States government's authoritative reference for food composition, maintained by the Agricultural Research Service and updated as new laboratory analyses and manufacturer submissions are processed. Rice, cooked with coconut milk is catalogued there as FDC ID 2709032, a usda survey entry. Every figure on this page comes from USDA laboratory analysis under the FDC USDA Survey program, standardized to 100 g so it can be compared fairly against any other food in the database. Values are shown on the USDA per-100 g basis.

Compare it against 5 nutritionally similar items in Nearby Foods below.

Nutritional Value at a Glance

Rice, cooked with coconut milk balances protein, fat, and carbohydrates without any single macro dominating.

At 7% of the Daily Value for fiber, it contributes moderately to daily fiber intake.

Allergen indicators

Our text scan flagged these FDA Big 9 major-allergen indicators in this product's name and brand description:

  • Milk
  • Tree Nuts

Always verify with the physical package label. Our detection is a keyword scan over USDA-published product names and brand text, it is conservative-positive (flags likely allergens) but cannot guarantee completeness or accuracy. Manufacturers may reformulate without notice; consumers with anaphylaxis-risk allergies must rely on the FDA-mandated ingredient and allergen statement printed on the package itself.

Nutrition Facts Serving size 100g Amount per serving Calories 267 % Daily Value* Total Fat 17g 22% Saturated Fat 15g 76% Trans Fat 0g Cholesterol 0mg 0% Sodium 182mg 8% Total Carbohydrate 27g 10% Dietary Fiber 2g 7% Total Sugars 3g Includes 0g Added Sugars 0% Protein 4g Vitamin D 0mcg 0% Calcium 19mg 1% Iron 2mg 13% Potassium 219mg 5% * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Values per 100g

Macro Breakdown

267
Calories per 100g

267 kcal = 13% of FDA 2,000 kcal Daily Value

0%100%13of 2,000 kcal
267 kcal = 13% of FDA 2,000 kcal Daily Value
P: 3.6gF: 17.2gC: 26.6g
3.6g
Protein
7% DV
17.2g
Total Fat
22% DV
26.6g
Carbs
10% DV
1.9g
Fiber
7% DV
3.3g
Sugar
no FDA DV
182mg
Sodium
8% DV

Values shown per 100g, the USDA FoodData Central standardization. Serving size for this entry is not declared in the USDA release.

Where Rice, cooked with coconut milk ranks on protein

Its 3.6g of protein per 100g placed against every USDA reference (whole) food, the 7,880 SR Legacy and Foundation items with a protein value.

Protein per 100g - Rice, cooked with coconut milk vs every USDA reference food

USDA reference (whole) foods with a protein value

4 31st percentile higher than 31% of 7,880 USDA reference foods

0–5: 2,829 USDA reference foods (36%). This entry sits in this band. 5–10: 1,170 USDA reference foods (15%). Above this entry. 10–15: 863 USDA reference foods (11%). Above this entry. 15–20: 783 USDA reference foods (10%). Above this entry. 20–25: 1,085 USDA reference foods (14%). Above this entry. 25–30: 826 USDA reference foods (10%). Above this entry. 30–35: 230 USDA reference foods (3%). Above this entry. 35–40: 32 USDA reference foods (0%). Above this entry. 40–45: 9 USDA reference foods (0%). Above this entry. 45–50: 11 USDA reference foods (0%). Above this entry. 50–55: 9 USDA reference foods (0%). Above this entry. 55–60: 33 USDA reference foods (0%). Above this entry. This food 0 60 every USDA reference food, bucketed by value

Each bar is a band; taller bars hold more USDA reference foods. The dashed line + filled bar mark this entry. Hover or tap any bar for its full count, share, and where it sits relative to this entry.

Source USDA FoodData Central, SR Legacy & Foundation · July 2026

Full Nutrient Breakdown

Every nutrient USDA reports for this food, per 100 g, with each value's share of the FDA Daily Value shown as a bar.

Macronutrients

Nutrient Amount % DV
Carbohydrate, by difference 26.6 G
10%
Energy 267 KCAL
Fiber, total dietary 1.9 G
7%
Protein 3.6 G
7%
Total Sugars 3.3 G
Total lipid (fat) 17.2 G
22%
Alcohol, ethyl 0.00 G
Caffeine 0 MG
Theobromine 0 MG
Water 51.5 G

Vitamins

Nutrient Amount % DV
Choline, total 6 MG
Folate, DFE 114.0 UG
Folate, food 11.0 UG
Folate, total 72.0 UG
Folic acid 60.0 UG
Niacin 2 MG
Riboflavin 0 MG
Thiamin 0 MG
Vitamin B-12 0.0 UG
Vitamin B-12, added 0.0 UG
Vitamin B-6 0 MG
Vitamin C, total ascorbic acid 1 MG
Vitamin E, added 0 MG
Vitamin K (phylloquinone) 0.1 UG

Minerals

Nutrient Amount % DV
Calcium, Ca 19 MG
1%
Iron, Fe 2 MG
13%
Potassium, K 219 MG
5%
Sodium, Na 182 MG
8%
Carotene, alpha 0.0 UG
Carotene, beta 0.0 UG
Copper, Cu 0 MG
Cryptoxanthin, beta 0.0 UG
Lycopene 0.0 UG
Magnesium, Mg 33 MG
Phosphorus, P 103 MG
Retinol 0.0 UG
Selenium, Se 8.5 UG
Vitamin A, RAE 0.0 UG
Vitamin D (D2 + D3) 0.0 UG
Vitamin E (alpha-tocopherol) 0 MG
Zinc, Zn 1 MG

Lipids

Nutrient Amount % DV
Cholesterol 0 MG
0%
Fatty acids, total saturated 15.2 G
76%
Fatty acids, total monounsaturated 0.78 G
Fatty acids, total polyunsaturated 0.23 G
MUFA 16:1 0.00 G
MUFA 18:1 0.78 G
MUFA 20:1 0.00 G
MUFA 22:1 0.00 G
PUFA 18:2 0.23 G
PUFA 18:3 0.01 G
PUFA 18:4 0.00 G
PUFA 20:4 0.00 G
PUFA 20:5 n-3 (EPA) 0.00 G
PUFA 22:5 n-3 (DPA) 0.00 G
PUFA 22:6 n-3 (DHA) 0.00 G
SFA 10:0 0.95 G
SFA 12:0 7.6 G
SFA 14:0 3.0 G
SFA 16:0 1.5 G
SFA 18:0 0.89 G
SFA 4:0 0.00 G
SFA 6:0 0.10 G
SFA 8:0 1.2 G

Other

Nutrient Amount % DV
Lutein + zeaxanthin 0.0 UG

Key takeaways

  • Rice, cooked with coconut milk delivers 3.6g of protein per 100g, more than 31% of USDA whole foods. See the protein ranking
  • It carries 267 calories per 100g.

Nearby Foods

Foods in the same category with similar calorie content, useful for swaps, substitutions, and side-by-side comparison.

→ Compare Rice, cooked with coconut milk side-by-side with Rice with vienna sausage and Rice with squid

Frequently Asked Questions

How many calories are in Rice, cooked with coconut milk?
Rice, cooked with coconut milk contains 267 calories per 100g. It has 3.6g of protein, 17.2g of fat, and 26.6g of carbohydrates.
What are the macros in Rice, cooked with coconut milk?
Per 100g, Rice, cooked with coconut milk has 3.6g protein (5% of calories), 17.2g fat, and 26.6g carbs. Fiber: 1.9g. Sugar: 3.3g.
How much sodium is in Rice, cooked with coconut milk?
Rice, cooked with coconut milk contains 182mg of sodium per 100g, which is 8% of the recommended daily limit (2,300mg).
Is Rice, cooked with coconut milk high in fiber?
Rice, cooked with coconut milk contains 1.9g of dietary fiber per 100g, which is 7% of the daily recommended value (28g).
Is Rice, cooked with coconut milk keto-friendly?
Rice, cooked with coconut milk has 26.6g of carbs per 100g (40% of calories), which may be too high for strict keto diets (typically under 5g net carbs per serving).
Is Rice, cooked with coconut milk good for a diet?
Rice, cooked with coconut milk has 267 calories per 100g. Fat content: 17.2g.
How does Rice, cooked with coconut milk compare to other foods?
Rice, cooked with coconut milk provides 267 calories and 3.6g protein per 100g. That is 75 calories per gram of protein. Use our compare tool to see how it stacks up against similar foods in the same category.

Nutrition Guides

Learn how to interpret and use nutrition data effectively

Primary source data

Data Sources & Methodology

Data from USDA FoodData Central, April 2026 release. See our methodology.

Source: USDA FoodData Central (FDC ID 2709032) — USDA Survey database. Verify with USDA →

Source: FDA 2,000-calorie Daily Value reference — %DV computed against the USDA per-100g standardization basis.

Disclaimer: This information is for reference only and should not replace professional dietary advice. Nutrient content may vary by brand, preparation method, and seasonal factors.

All federal data sources used on this page

Every figure on GetFoodFacts is rendered directly from official USDA FoodData Central records, no number is typed in by an editor. See our editorial standards & corrections policy, the methodology behind these numbers, or report a data error. Data current as of July 2026.