Durante's Pasta · Pasta by Shape and Type
Rigatoni Pasta
A 5 oz (140g) serving of Rigatoni Pasta by Durante's Pasta has 200 calories, 2g of sugars and 180mg of sodium, as submitted by Durante's Pasta, Inc. to USDA (FoodData Central 2167011, record updated Nov 19, 2020).
Values for the declared serving and per 100 g. FoodData Central 2167011, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Durante's Pasta, Inc. submitted to USDA, for the declared 140g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 855537005284
- Category
- Pasta by Shape and Type
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta by shape and type
Per 100 g, it has more sugar than 25% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 75% of them.
Where the calories come from: 28% carbohydrate, 49% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta by shape and type: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.4 g | 2.6 g | 25% |
| Sodium | 129 mg | 0 mg | 75% |
| Protein | 8.6 g | 12.5 g | 15% |
| Calories | 143 | 357 | 2% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
Other rigatoni in this aisle
153 of the 6,073 pasta by shape and type products are named rigatoni. Per 100 g their median is 357 calories, 0 mg of sodium and 12.5 g of protein; 136 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Organic Brown Rice Rigatoni EXPLORE CUISINE | 82 mg | 353 |
| Homemade Rigatoni ACME MARKETS | 41 mg | 282 |
| Artisanal Pasta, Egg Rigatoni FAIRWAY | 40 mg | 248 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rigatoni", one per barcode.
What is in it
Ingredients (as submitted): EXTRA FANCY DURUM WHEAT FLOUR, SEMOLINA (MILLED WHEAT), WATER, DOUGH MIX YELLOW CORN FLOUR, VEGETABLE OIL (FULLY REFINED SOYBEAN OIL). FRESH EGGS
The statement lists 5 ingredients at the top level, beginning with Extra Fancy Durum Wheat Flour, Semolina (milled Wheat), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.
Source: the ingredient statement Durante's Pasta, Inc. submitted to USDA (FoodData Central 2167011).
More Durante's Pasta pasta by shape and type
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Spinach Jumbo Square Ravioli Pasta | 192 | 1.99 g | 179 mg |
| Cheese Tortellini | 260 | 0.67 g | 187 mg |
| Spinach Fettuccine Enriched Egg Noodle Pasta | 304 | 0 g | 80 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Durante's Pasta Rigatoni Pasta?
200 per 5 oz (140g) serving, and 143 per 100 g.
How much sodium is in Durante's Pasta Rigatoni Pasta?
180mg per serving (8% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Durante's Pasta, Inc. submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov