Durante's Pasta · Pasta by Shape and Type
Spinach Fettuccine Enriched Egg Noodle Pasta
A 2 oz (56g) serving of Spinach Fettuccine Enriched Egg Noodle Pasta by Durante's Pasta has 170 calories, 0g of sugars and 45mg of sodium, as submitted by Durante's Pasta, Inc. to USDA (FoodData Central 2628652, record updated May 15, 2023).
Values for the declared serving and per 100 g. FoodData Central 2628652, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Durante's Pasta, Inc. submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 855537005062
- Category
- Pasta by Shape and Type
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other pasta by shape and type
Per 100 g, none of the 6,073 pasta by shape and type products in USDA's branded database has less sugar, and it has more sodium than 73% of them.
Where the calories come from: 71% carbohydrate, 13% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pasta by shape and type: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 2.6 g | 0% |
| Sodium | 80 mg | 0 mg | 73% |
| Protein | 12.5 g | 12.5 g | 41% |
| Calories | 304 | 357 | 25% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.
Other noodle in this aisle
89 of the 6,073 pasta by shape and type products are named noodle. Per 100 g their median is 357 calories, 18 mg of sodium and 12.5 g of protein; 82 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Enriched Egg Noodles, Lasagne No. 112 DE CECCO | 56 mg | 389 |
| Gluten Free Tricolor Spirals Yolk Free Noodle Style Pasta MANISCHEWITZ | 55 mg | 364 |
| Egg Noodles, Tagliatelle LUCIANA MOSCONI | 48 mg | 365 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "noodle", one per barcode.
What is in it
Ingredients (as submitted): EXTRA FANCY DURUM WHEAT FLOUR, SEMOLINA (MILLED WHEAT), WATER, DOUGH MIX YELLOW CORN FLOUR, VEGETABLE OIL (FULLY REFINED SOYBEAN OIL), FRESH EGGS,CHOPPED SPINACH.
The statement lists 7 ingredients at the top level, beginning with Extra Fancy Durum Wheat Flour, Semolina (milled Wheat), Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 15, 2023), not the label on the shelf today.
Source: the ingredient statement Durante's Pasta, Inc. submitted to USDA (FoodData Central 2628652).
More Durante's Pasta pasta by shape and type
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cheese Tortellini | 260 | 0.67 g | 187 mg |
| Spinach Jumbo Square Ravioli Pasta | 192 | 1.99 g | 179 mg |
| Rigatoni Pasta | 143 | 1.43 g | 129 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Durante's Pasta Spinach Fettuccine Enriched Egg Noodle Pasta?
170 per 2 oz (56g) serving, and 304 per 100 g.
How much sodium is in Durante's Pasta Spinach Fettuccine Enriched Egg Noodle Pasta?
45mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Durante's Pasta, Inc. submitted to USDA, last updated May 15, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov