GetFoodFacts

Kutztown · Pepperoni, Salami and Cold Cuts

Ring Bologna

A 2 oz (56g) serving of Ring Bologna by Kutztown has 110 calories and 610mg of sodium, as submitted by Artisan to USDA (FoodData Central 1777251, record updated May 1, 2019).

Nutrition Facts

Serving size2 oz (56g)
Amount per serving
Calories110
% Daily Value*
Total Fat 8g10%
Saturated Fat 2.5g12%
Trans Fat not declared
Cholesterol 50mg17%
Sodium 610mg27%
Total Carbohydrate 3g1%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 8g16%
Vitamin D not declared
Calcium not declared
Iron 1.4mg8%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Artisan submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
79124300027
Category
Pepperoni, Salami and Cold Cuts
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other pepperoni, salami and cold cuts

Per 100 g, it has more sodium than 61% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database.

Where the calories come from: 10% carbohydrate, 62% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Ring Bologna against the 4,376 pepperoni, salami and cold cuts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium1,089 mg964 mg61%
Protein14.3 g17.9 g11%
Calories19614359%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.

Other bologna in this aisle

180 of the 4,376 pepperoni, salami and cold cuts products are named bologna. Per 100 g their median is 286 calories, 1,079 mg of sodium and 11.8 g of protein; 96 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Beef Bologna OSCAR MAYER857 mg321
Ring Bologna, Garlic REDNER'S857 mg304
Ring Bologna with Cheese JOHN F. MARTIN & SONS857 mg250

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bologna", one per barcode.

What is in it

Ingredients (as submitted): BEEF, BEEF HEARTS, WATER, MODIFIED FOOD STARCH, SALT, 2% OR LESS POTASSIUM LACTATE, DEXTROSE, FLAVORING AND COLORING, SMOKE FLAVORING, SODIUM PHOSPHATE, SODIUM DIACETATE, BROWN SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE.

The statement lists 14 ingredients at the top level, beginning with Beef, Beef Hearts, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 1, 2019), not the label on the shelf today.

Source: the ingredient statement Artisan submitted to USDA (FoodData Central 1777251).

Questions about this product

How many calories are in Kutztown Ring Bologna?

110 per 2 oz (56g) serving, and 196 per 100 g.

How much sodium is in Kutztown Ring Bologna?

610mg per serving (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Artisan submitted to USDA, last updated May 1, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov