GetFoodFacts

Gretchen's Shoebox Express · Prepared Subs and Sandwiches

Roast Beef & Cheddar On Whole Grain Bread Sandwich

One sandwich (198g) serving of Roast Beef & Cheddar On Whole Grain Bread Sandwich by Gretchen's Shoebox Express has 460 calories, 6g of sugars and 1000mg of sodium, as submitted by Schwartz Brothers Bakery to USDA (FoodData Central 2030506, record updated Nov 1, 2017).

Nutrition Facts

Serving size1 sandwich (198g)
Amount per serving
Calories460
% Daily Value*
Total Fat 17g22%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 75mg25%
Sodium 1000mg43%
Total Carbohydrate 42g15%
Dietary Fiber 6g21%
Total Sugars 6g
Includes Added Sugars not declared
Protein 33g66%
Vitamin D not declared
Calcium 300mg23%
Iron 3.6mg20%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Schwartz Brothers Bakery submitted to USDA, for the declared 198g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0717887717098
UPC
717887717098
Category
Prepared Subs and Sandwiches
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared subs and sandwiches

Per 100 g, it has more sugar than 61% of the 1,032 prepared subs and sandwiches products in USDA's branded database, and it has more sodium than 33% of them.

Where the calories come from: 37% carbohydrate, 34% fat and 29% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared subs and sandwiches: sugar per 100 g

Sugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 3 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Roast Beef & Cheddar On Whole Grain Bread Sandwich against the 1,032 prepared subs and sandwiches products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3 g2.5 g61%
Sodium505 mg594 mg33%
Protein16.7 g13 g89%
Calories23222059%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,032 products, one per barcode.

Other sandwich in this aisle

394 of the 1,032 prepared subs and sandwiches products are named sandwich. Per 100 g their median is 215 calories, 560 mg of sodium and 12.5 g of protein; 148 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Tuna Salad On Multigrain Bread Wraps & Sandwiches Renaissance Food Group, LLC402 mg149
Wasabi Infused Chicken Salad Sandwich GOOD & DELISH400 mg228
Chicken Salad Sandwiches GARDEN HIGHWAY394 mg162

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sandwich", one per barcode.

What is in it

Ingredients (as submitted): ROAST BEEF (BEEF, WATER, CONTAINS LESS THAN 2% OF THE FOLLOWING: SODIUM LACTATE, SODIUM PHOSPHATE, SODIUM DIACETATE, SALT, HYDROLYZED CORN PROTEIN, FLAVORINGS. COATED WITH: DEXTROSE, SALT, CARAMEL COLOR, ONION AND GARLIC POWDER, HYDROLYZED CORN PROTEIN, SPICES), BREAD (ORGANIC WHEAT FLOUR, WATER, ORGANIC WHOLE WHEAT FLOUR, ORGANIC CRACKED WHEAT, ORGANIC MOLASSES, ORGANIC HONEY, ORGANIC FLAX SEED MEAL, ORGANIC CANOLA OIL, ORGANIC OAT FIBER, ORGANIC SESAME SEEDS, ORGANIC SUNFLOWER SEEDS, ORGANIC WHEAT BRAN, SEA SALT, ORGANIC BLUE CORNMEAL, ORGANIC CULTURED WHEAT [FOR ADDED FRESHNESS], ASCORBIC ACID, ORGANIC OATS, YEAST), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, MICROBIAL ENZYMES, ANNATTO [FOR COLOR], NATAMYCIN), LETTUCE

The statement lists 4 ingredients at the top level, beginning with Roast Beef (beef, Water, Contains Less Than 2% of the Following: Sodium Lactate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 1, 2017), not the label on the shelf today.

Source: the ingredient statement Schwartz Brothers Bakery submitted to USDA (FoodData Central 2030506).

More Gretchen's Shoebox Express prepared subs and sandwiches

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Pesto Chicken Ciabatta2343.23 g500 mg
Turkey Club Ciabatta2290 g718 mg
Turkey & Ham Sliders2271.86 g546 mg
Black Forest Ham & Swiss On Whole Grain Bread1920 g596 mg
Egg Salad Croissant2783.03 g318 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Next questions

Questions about this product

How many calories are in Gretchen's Shoebox Express Roast Beef & Cheddar On Whole Grain Bread Sandwich?

460 per 1 sandwich (198g) serving, and 232 per 100 g.

How much sodium is in Gretchen's Shoebox Express Roast Beef & Cheddar On Whole Grain Bread Sandwich?

1000mg per serving (43% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Schwartz Brothers Bakery submitted to USDA, last updated Nov 1, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov