Open Nature · Pepperoni, Salami and Cold Cuts
Roast Beef
A 3 slices (57g) serving of Roast Beef by Open Nature has 90 calories, less than 1g of sugars and 470mg of sodium, as submitted by Glencourt Inc. to USDA (FoodData Central 2127583, record updated Feb 19, 2021).
Values for the declared serving and per 100 g. FoodData Central 2127583, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Glencourt Inc. submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 079893982892
- Category
- Pepperoni, Salami and Cold Cuts
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pepperoni, salami and cold cuts
Per 100 g, it has more sugar than 44% of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database, and it has more sodium than 32% of them.
Where the calories come from: 5% carbohydrate, 46% fat and 50% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pepperoni, salami and cold cuts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 1.8 g | 44% |
| Sodium | 825 mg | 964 mg | 32% |
| Protein | 19.3 g | 17.9 g | 53% |
| Calories | 158 | 143 | 53% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.
Other beef in this aisle
266 of the 4,376 pepperoni, salami and cold cuts products are named beef. Per 100 g their median is 161 calories, 857 mg of sodium and 19.4 g of protein; 116 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Applewood Smoked Fire Toasted Beef NUESKE'S | 655 mg | 127 |
| Nman Ranch, Uncured Beef Pastrami NMAN RANCH | 643 mg | 179 |
| Sara Lee, Premium Roast Beef SARA LEE | 643 mg | 125 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beef", one per barcode.
What is in it
Ingredients (as submitted): BEEF, WATER, CONTAINS 2% OR LESS OF SALT, SEA SALT, RAW CANE SUGAR, BEEF STOCK, ONION POWDER, GARLIC POWDER, SPICE EXTRACTIVES.
The statement lists 9 ingredients at the top level, beginning with Beef, Water, Contains 2% or Less of Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 19, 2021), not the label on the shelf today.
Source: the ingredient statement Glencourt Inc. submitted to USDA (FoodData Central 2127583).
More Open Nature pepperoni, salami and cold cuts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Uncured & Unsmoked Pastrami | 175 | 0 g | 807 mg |
| Uncured Boneless Ham Steak | 125 | 3.57 g | 607 mg |
| Uncured Boneless Honey Ham Steak | 125 | 5.36 g | 1,000 mg |
| Uncured Honey Ham | 123 | 3.51 g | 877 mg |
| Uncured Smoked Ham | 123 | 1.75 g | 860 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Open Nature Roast Beef?
90 per 3 slices (57g) serving, and 158 per 100 g.
How much sodium is in Open Nature Roast Beef?
470mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Glencourt Inc. submitted to USDA, last updated Feb 19, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov