Maple Leaf Farms · Poultry, Chicken and Turkey
Roast Half Duck
A 1/2 pc duck (142g) serving of Roast Half Duck by Maple Leaf Farms has 350 calories, 9g of sugars and 790mg of sodium, as submitted by Maple Leaf Farms, Inc. to USDA (FoodData Central 2545728, record updated Apr 30, 2022).
Values for the declared serving and per 100 g. FoodData Central 2545728, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Maple Leaf Farms, Inc. submitted to USDA, for the declared 142g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 073981326711
- Category
- Poultry, Chicken and Turkey
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other poultry, chicken and turkey
Per 100 g, it has more sugar than 98% of the 722 poultry, chicken and turkey products in USDA's branded database, and it has more sodium than 83% of them.
Where the calories come from: 13% carbohydrate, 55% fat and 31% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among poultry, chicken and turkey: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 6.3 g | 0 g | 98% |
| Sodium | 556 mg | 179 mg | 83% |
| Protein | 19.7 g | 19.2 g | 64% |
| Calories | 246 | 143 | 98% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 722 products, one per barcode.
What is in it
Ingredients (as submitted): DUCK, WATER, SODIUM LACTATE, CONTAINS 2% OR LESS OF THE FOLLOWING SODIUM PHOSPHATES, SALT, MALTODEXTRIN, MODIFIED FOOD STARCH, CELLULOSE GUM NATURAL FLAVORINGS, OIL OF GARLIC. ALL NATURAL ORANGE SAUCE INGREDIENTS: ORANGE JUICE (WATER, CONCENTRATED ORANGE JUICE), WATER, TURBINADO SUGAR, CORN STARCH, CITRIC ACID, SEA SALT, CANOLA OIL, DRIED TORULA YEAST, GUAR GUM, NATURAL FLAVOR, SPICE, DEHYDRATED ONION.
The statement lists 20 ingredients at the top level, beginning with Duck, Water, Sodium Lactate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 30, 2022), not the label on the shelf today.
Source: the ingredient statement Maple Leaf Farms, Inc. submitted to USDA (FoodData Central 2545728).
More Maple Leaf Farms poultry, chicken and turkey
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Southwest Style Boneless Duck Breast | 223 | 0 g | 393 mg |
| Maple Leaf Farms, Fully Cooked Duck, Rotisserie Breasts | 215 | 0.74 g | 578 mg |
| Fully Cooked Roast Half Duck | 214 | 5.71 g | 457 mg |
| Roasted Garlic Boneless Duck Breast | 205 | 0.89 g | 464 mg |
| Honey-orange Boneless Duck Breast, Honey-orange | 205 | 1.79 g | 277 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Maple Leaf Farms Roast Half Duck?
350 per 1/2 pc duck (142g) serving, and 246 per 100 g.
How much sodium is in Maple Leaf Farms Roast Half Duck?
790mg per serving (34% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Maple Leaf Farms, Inc. submitted to USDA, last updated Apr 30, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov