O Organics · Prepared Pasta and Pizza Sauces
Roasted Garlic Organic Pasta Sauce
A 1/2 cup (125g) serving of Roasted Garlic Organic Pasta Sauce by O Organics has 60 calories, 5g of sugars and 450mg of sodium, as submitted by Glencourt Inc. to USDA (FoodData Central 2429680, record updated Jan 14, 2021).
Values for the declared serving and per 100 g. FoodData Central 2429680, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Glencourt Inc. submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 079893404622
- Category
- Prepared Pasta and Pizza Sauces
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared pasta and pizza sauces
Per 100 g, it has more sugar than 42% of the 3,453 prepared pasta and pizza sauces products in USDA's branded database, and it has more sodium than 42% of them.
Where the calories come from: 65% carbohydrate, 22% fat and 13% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared pasta and pizza sauces: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4 g | 4.2 g | 42% |
| Sodium | 360 mg | 372 mg | 42% |
| Protein | 1.6 g | 1.6 g | 32% |
| Calories | 48 | 64 | 18% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,453 products, one per barcode.
Other sauce in this aisle
3,064 of the 3,453 prepared pasta and pizza sauces products are named sauce. Per 100 g their median is 62 calories, 370 mg of sodium and 1.6 g of protein; 1,319 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Traditonal Pasta Sauce SPARTAN | 286 mg | 56 |
| Fire Roasted Arrabbiata Pizza Sauce, Spicy URBAN ACCENTS | 286 mg | 71 |
| Traditional Pasta Sauce FREEDOM'S CHOICE | 286 mg | 56 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC DICED TOMATOES IN JUICE, WATER, ORGANIC TOMATO PASTE, ORGANIC EXTRA VIRGIN OLIVE OIL, ORGANIC ROASTED GARLIC, SEA SALT, ORGANIC DEHYDRATED ONIONS, ORGANIC DISTILLED VINEGAR, ORGANIC GARLIC POWDER, ORGANIC SPICES.
The statement lists 10 ingredients at the top level, beginning with Organic Diced Tomatoes in Juice, Water, Organic Tomato Paste. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 14, 2021), not the label on the shelf today.
Source: the ingredient statement Glencourt Inc. submitted to USDA (FoodData Central 2429680).
More O Organics prepared pasta and pizza sauces
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Organic Pasta Sauce, Marinara | 48 | 4.8 g | 424 mg |
| Arrabbiata Organic Pasta Sauce | 48 | 5.6 g | 520 mg |
| Pizza Organic Sauce | 48 | 4.76 g | 349 mg |
| Organic Pasta Sauce, Vodka | 40 | 4.8 g | 448 mg |
| Organic Pasta Sauce, Four Cheese | 38 | 2.5 g | 333 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in O Organics Roasted Garlic Organic Pasta Sauce?
60 per 1/2 cup (125g) serving, and 48 per 100 g.
How much sodium is in O Organics Roasted Garlic Organic Pasta Sauce?
450mg per serving (20% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Glencourt Inc. submitted to USDA, last updated Jan 14, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov