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Healthy Choice · Frozen Dinners and Entrees

Roasted Red Pepper & Egg White Shakshuka Egg Whites with Red Bell Peppers, Onions, Chard, Kale & Spinach Served On Top of Steel Cut Oats, Farro, Buckwheat and Red Quinoa with a Spicy Tomato & Red Pepper Sauce Topped with Feta Cheese Morning Power Bowls

One meal (206g) serving of Roasted Red Pepper & Egg White Shakshuka Egg Whites with Red Bell Peppers, Onions, Chard, Kale & Spinach Served On Top of Steel Cut Oats, Farro, Buckwheat and Red Quinoa with a Spicy Tomato & Red Pepper Sauce Topped with Feta Cheese Morning Power Bowls by Healthy Choice has 140 calories, 3g of sugars and 590mg of sodium, as submitted by Conagra Brands, Inc. to USDA (FoodData Central 2623334, record updated Jun 5, 2023).

Nutrition Facts

Serving size1 meal (206g)
Amount per serving
Calories140
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 590mg26%
Total Carbohydrate 19g7%
Dietary Fiber 3g11%
Total Sugars 3g
Includes Added Sugars 0g0%
Protein 10g20%
Vitamin D 0mcg0%
Calcium 70mg5%
Iron 1mg6%
Potassium 420mg9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Conagra Brands, Inc. submitted to USDA, for the declared 206g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0072655000896
UPC
072655000896
Category
Frozen Dinners and Entrees
Records
14 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen dinners and entrees

Per 100 g, it has more sugar than 36% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 46% of them.

Where the calories come from: 55% carbohydrate, 16% fat and 29% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among frozen dinners and entrees: sugar per 100 g

Sugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 gSugar per 100 g across 4,995 frozen dinners and entrees products0 g10 gmedian 2 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Roasted Red Pepper & Egg White Shakshuka Egg Whites with Red Bell Peppers, Onions, Chard, Kale & Spinach Served On Top of Steel Cut Oats, Farro, Buckwheat and Red Quinoa with a Spicy Tomato & Red Pepper Sauce Topped with Feta Cheese Morning Power Bowls against the 4,995 frozen dinners and entrees products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.5 g1.9 g36%
Sodium286 mg296 mg46%
Protein4.9 g6.5 g22%
Calories681333%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.

Other peppers in this aisle

386 of the 4,995 frozen dinners and entrees products are named peppers. Per 100 g their median is 115 calories, 271 mg of sodium and 6.1 g of protein; 219 have less sodium than this one.

What is in it

Ingredients (as submitted): COOKED EGG WHITES (EGG WHITES, CORN STARCH, SALT, XANTHAN GUM), SAUCE (WATER, TOMATOES, TOMATO PUREE, ROASTED RED BELL PEPPER PUREE, ONIONS, GARLIC, SERRANO PEPPER PUREE, OLIVE OIL, TOMATO PASTE, CORN STARCH, DISTILLED VINEGAR, SALT, SPICES, PAPRIKA [COLOR], CANOLA OIL), COOKED MULTIGRAINS (WATER, STEEL CUT OATS, FARRO [WHEAT], BUCKWHEAT, RED QUINOA), ROASTED RED BELL PEPPERS, CARAMELIZED ONIONS, CHARD, KALE, FETA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES), SPINACH, CILANTRO.

The statement lists 10 ingredients at the top level, beginning with Cooked Egg Whites (egg Whites, Corn Starch, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 5, 2023), not the label on the shelf today.

Source: the ingredient statement Conagra Brands, Inc. submitted to USDA (FoodData Central 2623334).

More Healthy Choice frozen dinners and entrees

Questions about this product

How many calories are in Healthy Choice Roasted Red Pepper & Egg White Shakshuka Egg Whites with Red Bell Peppers, Onions, Chard, Kale & Spinach Served On Top of Steel Cut Oats, Farro, Buckwheat and Red Quinoa with a Spicy Tomato & Red Pepper Sauce Topped with Feta Cheese Morning Power Bowls?

140 per 1 meal (206g) serving, and 68 per 100 g.

How much sodium is in Healthy Choice Roasted Red Pepper & Egg White Shakshuka Egg Whites with Red Bell Peppers, Onions, Chard, Kale & Spinach Served On Top of Steel Cut Oats, Farro, Buckwheat and Red Quinoa with a Spicy Tomato & Red Pepper Sauce Topped with Feta Cheese Morning Power Bowls?

590mg per serving (26% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Conagra Brands, Inc. submitted to USDA, last updated Jun 5, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov