Sabra · Dips and Salsa
Roasted Red Pepper Humms
A 2 Tbsp (30g) serving of Roasted Red Pepper Humms by Sabra has 70 calories, less than 1g of sugars and 125mg of sodium, as submitted by Sabra Dipping Company LLC to USDA (FoodData Central 2473968, record updated Jan 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2473968, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sabra Dipping Company LLC submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 040822345729
- Category
- Dips and Salsa
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other dips and salsa
Per 100 g, it has more sugar than 34% of the 6,489 dips and salsa products in USDA's branded database, and it has more sodium than 35% of them.
Where the calories come from: 29% carbohydrate, 59% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among dips and salsa: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 3.3 g | 34% |
| Sodium | 417 mg | 474 mg | 35% |
| Protein | 6.7 g | 2.4 g | 79% |
| Calories | 233 | 107 | 80% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,489 products, one per barcode.
What is in it
Ingredients (as submitted): CHICKPEAS, RED BELL PEPPER, TAHINI (SESAME), WATER, SOYBEAN AND/OR CANOLA OIL, SEA SALT, CITRIC ACID, GARLIC, SPICES, NATURAL FLAVOR.
The statement lists 10 ingredients at the top level, beginning with Chickpeas, Red Bell Pepper, Tahini (sesame). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 23, 2023), not the label on the shelf today.
Source: the ingredient statement Sabra Dipping Company LLC submitted to USDA (FoodData Central 2473968).
More Sabra dips and salsa
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Classic Hummus | 233 | 0 g | n/a |
| Spicy Mad Mango Hummus | 233 | 3.33 g | 417 mg |
| Barbecue Hummus | 233 | 10 g | 400 mg |
| Pizza Flavored Hummus Singles | 246 | 0 g | 421 mg |
| Roasted Sweet Potato Caramelized Onion & Maple Veggie Dips | 219 | 6.25 g | 344 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Sabra Roasted Red Pepper Humms?
70 per 2 Tbsp (30g) serving, and 233 per 100 g.
How much sodium is in Sabra Roasted Red Pepper Humms?
125mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sabra Dipping Company LLC submitted to USDA, last updated Jan 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov