GetFoodFacts

Roll & Go · Pepperoni, Salami and Cold Cuts

Roll & Go Italian Dry, Prosciutto, Sweet Soppressata and Mozzarella, 15 Oz

A 56g serving of Roll & Go Italian Dry, Prosciutto, Sweet Soppressata and Mozzarella, 15 Oz has 170 calories, 0g of sugars and 700mg of sodium, as submitted by Roll & Go to USDA (FoodData Central 2532168, record updated Feb 14, 2023).

Nutrition Facts

Serving size56g
Amount per serving
Calories170
% Daily Value*
Total Fat 12g15%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 700mg30%
Total Carbohydrate 1g0%
Dietary Fiber 0g0%
Total Sugars 0g
Includes Added Sugars not declared
Protein 15g30%
Vitamin D not declared
Calcium 50mg4%
Iron 0.7mg4%
Potassium 200mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Roll & Go submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0073541794806
UPC
073541794806
Category
Pepperoni, Salami and Cold Cuts
Records
1 under this UPC

How it compares with other pepperoni, salami and cold cuts

Per 100 g, none of the 4,376 pepperoni, salami and cold cuts products in USDA's branded database has less sugar, and it has more sodium than 70% of them.

Where the calories come from: 2% carbohydrate, 63% fat and 35% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pepperoni, salami and cold cuts: sugar per 100 g

Sugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 gSugar per 100 g across 4,376 pepperoni, salami and cold cuts products0 g7 gmedian 2 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Roll & Go Italian Dry, Prosciutto, Sweet Soppressata and Mozzarella, 15 Oz against the 4,376 pepperoni, salami and cold cuts products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g1.8 g0%
Sodium1,250 mg964 mg70%
Protein26.8 g17.9 g90%
Calories30414373%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,376 products, one per barcode.

Other prosciutto in this aisle

148 of the 4,376 pepperoni, salami and cold cuts products are named prosciutto. Per 100 g their median is 250 calories, 1,839 mg of sodium and 26.8 g of protein; 33 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Prosciutto Snack Pack GUSTO965 mg368
Prosciutto Wrapped Mozzarella Cheese DEL DUCA PROSCIUTTO893 mg250
Prosciutto Panino Rolled in Mozzarella Cheese DANIELE858 mg239

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "prosciutto", one per barcode.

What is in it

Ingredients (as submitted): ITALIAN DRY & MOZZARELLA - ITALIAN DRY SALAMI (PORK, SALT AND LESS THAN 2% OF THE FOLLOWING: DEXTROSE, NATURAL FLAVORING, WINE, SODIUM ASCORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, SODIUM NITRATE),PROSCLUTTO & MOZZARELLA - PROSCIUTTO (PORK, SEA SALT), LOW MOISTURE MOZZARELLA CHEESE: (CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYME),SWEET SOPPRESSATA & MOZZARELLA - SWEET SOPPRESSATA: (PORK, SALT, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, SODIUM ERYTHORBATE, GARLIC, SODIUM NITRITE), LOW MOISTURE MOZZARELLA CHEESE: (CULTURED PASTEURIZED MILK, SALT, MICROBIAL ENZYME)

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 14, 2023), not the label on the shelf today.

Source: the ingredient statement Roll & Go submitted to USDA (FoodData Central 2532168).

More Roll & Go pepperoni, salami and cold cuts

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Roll & Go Pepperoni and Mozzarella, 8 Count, 5 Oz2980 g1,228 mg
Roll & Go Prosciutto and Mozzarella, 8 Count, 5 Oz2110 g1,807 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Roll & Go Italian Dry, Prosciutto, Sweet Soppressata and Mozzarella, 15 Oz?

170 per 56g serving, and 304 per 100 g.

How much sodium is in Roll & Go Italian Dry, Prosciutto, Sweet Soppressata and Mozzarella, 15 Oz?

700mg per serving (30% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Roll & Go submitted to USDA, last updated Feb 14, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov