Cub · Pickles, Olives, Peppers and Relishes
Romaine, Dressing Greek Vinagrette, Feta Crumbles, Olives, Pepperocini, Grape Tomatoes, Sliced Cucumber, Red Onion. Greek Salad
A 11 oz (312g) serving of Romaine, Dressing Greek Vinagrette, Feta Crumbles, Olives, Pepperocini, Grape Tomatoes, Sliced Cucumber, Red Onion. Greek Salad by Cub has 260 calories, 8g of sugars and 990mg of sodium, as submitted by J & J Distributing Co. to USDA (FoodData Central 2455141, record updated Nov 19, 2020).
Values for the declared serving and per 100 g. FoodData Central 2455141, available Jan 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that J & J Distributing Co. submitted to USDA, for the declared 312g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 610014163204
- Category
- Pickles, Olives, Peppers and Relishes
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other pickles, olives, peppers and relishes
Per 100 g, it has more sugar than 50% of the 9,108 pickles, olives, peppers and relishes products in USDA's branded database, and it has more sodium than 18% of them.
Where the calories come from: 20% carbohydrate, 74% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pickles, olives, peppers and relishes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.6 g | 2.6 g | 50% |
| Sodium | 317 mg | 750 mg | 18% |
| Protein | 1.3 g | 0 g | 70% |
| Calories | 83 | 107 | 40% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 9,108 products, one per barcode.
Other romaine in this aisle
129 of the 9,108 pickles, olives, peppers and relishes products are named romaine. Per 100 g their median is 153 calories, 360 mg of sodium and 7 g of protein; 48 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Southwestern Style Salad with Chicken, Romaine Lettuce, White Meat Chicken, Corn, Poblano Pepper, Black Beans, Pepper Jack Cheese, Tri-color Tortilla Chips, Carrots, Cabbage with a Salsa Ranch Dressing SIGNATURE CAFE | 250 mg | 130 |
| Asian Style Salad with Chicken White Chicken Meat, Romaine Lettuce, Mandarin Oranges, Cabbage, Rice Noodles, and Sesame Seeds with a Sweet Sesame Dressing RALEY'S | 239 mg | 106 |
| Sothwestern Salad with White Grilled Chicken, Romaine Lettuce, Corn, Pepper, Cheese, & Jalapeno Caeser Dressing GREENS & GRAINS | 235 mg | 136 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "romaine", one per barcode.
What is in it
Ingredients (as submitted): GREEK VINAIGRETTE WITH FETA CHEESE & BLACK OLIVES INGREDIENTS: WATER, SOYBEAN OIL, CIDER VINEGAR, FETA CHEESE (MILK, SALT, CHEESE CULTURES, ENZYMES), SUGAR, EXTRA VIRGIN OLIVES OIL, CONTAINS LESS THAN 2% OF: SALT, BLACK OLIVES, SPICES, GARLIC, MODIFIED FOOD STARCH, XANTHAN GUM, LEMON JUICE CONCENTRATE, CALCIUM DISODIUM EDTA AS A PRESERVATIVE. FETA BLUE CRUMBLES INGREDIENTS: FETA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT ENZYMES), POWDERED CELLULOSE TO PREVENT CAKING, NATAMYCIN TO PROTECT FLAVOR.
The statement lists 16 ingredients at the top level, beginning with Greek Vinaigrette with Feta Cheese & Black Olives Ingredients: Water, Soybean Oil, Cider Vinegar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.
Source: the ingredient statement J & J Distributing Co. submitted to USDA (FoodData Central 2455141).
More Cub pickles, olives, peppers and relishes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Garden Salad | 151 | 2.24 g | 285 mg |
| Sun-dried Tomato Julienned | 200 | 20 g | 1,500 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Cub Romaine, Dressing Greek Vinagrette, Feta Crumbles, Olives, Pepperocini, Grape Tomatoes, Sliced Cucumber, Red Onion. Greek Salad?
260 per 11 oz (312g) serving, and 83 per 100 g.
How much sodium is in Cub Romaine, Dressing Greek Vinagrette, Feta Crumbles, Olives, Pepperocini, Grape Tomatoes, Sliced Cucumber, Red Onion. Greek Salad?
990mg per serving (43% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record J & J Distributing Co. submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov