Beekman 1802 · Salad Dressing and Mayonnaise
Rosemary Sprig Balsamic Dressing
A 2 Tbsp (30ml) serving of Rosemary Sprig Balsamic Dressing by Beekman 1802 has 160 calories, less than 1g of sugars and 140mg of sodium, as submitted by Beekman 1802, Inc. to USDA (FoodData Central 1911167, record updated Mar 11, 2018).
Values for the declared serving and per 100 g. FoodData Central 1911167, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Beekman 1802, Inc. submitted to USDA, for the declared 30ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 851141006327
- Category
- Salad Dressing and Mayonnaise
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other salad dressing and mayonnaise
Per 100 g, it has more sugar than 24% of the 5,324 salad dressing and mayonnaise products in USDA's branded database, and it has more sodium than 18% of them.
Where the calories come from: 5% carbohydrate, 95% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among salad dressing and mayonnaise: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 6.7 g | 24% |
| Sodium | 467 mg | 767 mg | 18% |
| Protein | 0 g | 0 g | 0% |
| Calories | 533 | 367 | 83% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,324 products, one per barcode.
Other dressing in this aisle
3,507 of the 5,324 salad dressing and mayonnaise products are named dressing. Per 100 g their median is 333 calories, 833 mg of sodium and 0 g of protein; 423 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Greek Organic Greek Style Dressing & Marinade MOTHER RAW | 367 mg | 267 |
| Lite Greek Salad Dressing LEO'S | 367 mg | 100 |
| Ranch Chia Dressing & Dip HILARY'S | 367 mg | 167 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dressing", one per barcode.
What is in it
Ingredients (as submitted): SOYBEAN OIL**, WATER, BALSAMIC VINEGAR** (WINE VINEGAR**, CONCENTRATED GRAPE MUST**), DIJON MUSTARD** (APPLE CIDER VINEGAR**, WATER, MUSTARD SEED**, SALT, SPICES**), RED WINE VINEGAR**, GARLIC**, SEA SALT, SPICES**, APPLE CIDER VINEGAR**, CANE SUGAR**, EXTRA VIRGIN OLIVE OIL**, CITRIC ACID, XANTHAN GUM, GUAR GUM, SODIUM ALGINATE.
The statement lists 15 ingredients at the top level, beginning with Soybean Oil**, Water, Balsamic Vinegar** (wine Vinegar**. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 11, 2018), not the label on the shelf today.
Source: the ingredient statement Beekman 1802, Inc. submitted to USDA (FoodData Central 1911167).
More Beekman 1802 salad dressing and mayonnaise
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Caramelized Garlic & Peppercorn Dressing | 467 | 0 g | 300 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Beekman 1802 Rosemary Sprig Balsamic Dressing?
160 per 2 Tbsp (30ml) serving, and 533 per 100 g.
How much sodium is in Beekman 1802 Rosemary Sprig Balsamic Dressing?
140mg per serving (6% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Beekman 1802, Inc. submitted to USDA, last updated Mar 11, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov