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Roundy's · Canned Condensed Soup

Roundy's, Cheddar Cheese Condensed Soup

A 1/2 cup (125g) serving of Roundy's, Cheddar Cheese Condensed Soup has 90 calories, 1g of sugars and 840mg of sodium, as submitted by Finlay Extracts & Ingredients USA, Inc. to USDA (FoodData Central 1852681, record updated Jun 29, 2018).

Nutrition Facts

Serving size1/2 cup (125g)
Amount per serving
Calories90
% Daily Value*
Total Fat 5g6%
Saturated Fat 1.5g8%
Trans Fat 1g
Cholesterol 5mg2%
Sodium 840mg37%
Total Carbohydrate 10g4%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars not declared
Protein 2g4%
Vitamin D not declared
Calcium 60mg5%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Finlay Extracts & Ingredients USA, Inc. submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0011150100236
UPC
011150100236
Category
Canned Condensed Soup
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other canned condensed soup

Per 100 g, it has more sugar than 26% of the 852 canned condensed soup products in USDA's branded database, and it has more sodium than 65% of them.

Where the calories come from: 43% carbohydrate, 48% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among canned condensed soup: sugar per 100 g

Sugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 gSugar per 100 g across 852 canned condensed soup products0 g10 gmedian 1 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Roundy's, Cheddar Cheese Condensed Soup against the 852 canned condensed soup products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0.8 g0.8 g26%
Sodium672 mg610 mg65%
Protein1.6 g1.6 g23%
Calories726555%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 852 products, one per barcode.

Other soup in this aisle

814 of the 852 canned condensed soup products are named soup. Per 100 g their median is 65 calories, 616 mg of sodium and 1.6 g of protein; 524 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Chicken Noodle Condensed Soup FOOD LION537 mg57
Chicken Noodle Condensed Soup SCHNUCKS537 mg57
Chicken Noodle Condensed Soup CHEF'S CUPBOARD528 mg57

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "soup", one per barcode.

What is in it

Ingredients (as submitted): WATER, CHEESE BLEND [CHEDDAR CHEESE (MILK, SALT, CULTURES, ENZYMES), PARTIALLY HYDROGENATED SOYBEAN OIL, BUTTERMILK, SALT, DISODIUM PHOSPHATE, ANNATTO COLOR], WHEAT FLOUR, MODIFIED FOOD STARCH, MARGARINE (PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OILS, SALT, MONO AND DIGLYCERIDES, COLORED WITH ANNATTO/TURMERIC, CALCIUM DISODIUM EDTA AS A PRESERVATIVE, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE), CONTAINS LESS THAN 2% OF SALT, SUGAR, CHEDDAR CHEESE FLAVOR (AGED CHEDDAR CHEESE [MILK CHEESE CULTURES, SALT, ENZYMES], NATURAL FLAVORS, AUTOLYZED YEAST EXTRACT, DISODIUM PHOSPHATE, SODIUM SILICOALUMINATE AND PAPRIKA EXTRACT), GUAR GUM, XANTHAN GUM, CAROB BEAN GUM, LACTIC ACID, NATURAL FLAVOR (CONTAINS MALTODEXTRIN), CREAM, BETA CAROTENE (FOR COLOR).

The statement lists 15 ingredients at the top level, beginning with Water, Cheese Blend [cheddar Cheese (milk, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 29, 2018), not the label on the shelf today.

Source: the ingredient statement Finlay Extracts & Ingredients USA, Inc. submitted to USDA (FoodData Central 1852681).

More Roundy's canned condensed soup

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Roundy's, Cheddar Cheese Condensed Soup?

90 per 1/2 cup (125g) serving, and 72 per 100 g.

How much sodium is in Roundy's, Cheddar Cheese Condensed Soup?

840mg per serving (37% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Finlay Extracts & Ingredients USA, Inc. submitted to USDA, last updated Jun 29, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov