Roundy's · Cakes, Cupcakes, Snack Cakes
Roundy's, Flavored Almonds, Spiced Pumpkin Pie
A 1/4 cup (40g) serving of Roundy's, Flavored Almonds, Spiced Pumpkin Pie has 220 calories, 17g of sugars and 20mg of sodium, as submitted by Finlay Extracts & Ingredients USA, Inc. to USDA (FoodData Central 1880704, record updated Jul 14, 2017).
Values for the declared serving and per 100 g. FoodData Central 1880704, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Finlay Extracts & Ingredients USA, Inc. submitted to USDA, for the declared 40g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 011150950121
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 83% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 1% of them.
Where the calories come from: 35% carbohydrate, 58% fat and 7% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 42.5 g | 31.8 g | 83% |
| Sodium | 50 mg | 289 mg | 1% |
| Protein | 10 g | 3.7 g | 98% |
| Calories | 550 | 386 | 100% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
What is in it
Ingredients (as submitted): CONFECTIONERY COATING (SUGAR, PALM KERNEL OIL, NONFAT DRY MILK SOLID, WHOLE MILK SOLIDS, SOY LECITHIN-AN EMULSIFIER, NATURAL FLAVOR, SALT), ALMONDS, GROUND SPICES (CINNAMON, GINGER, NUTMEG, CLOVES), TAPIOCA DEXTRIN, CONFECTIONERS GLAZE, COCOA BUTTER OIL, AND FD&C YELLOW 6 LAKE.
The statement lists 7 ingredients at the top level, beginning with Confectionery Coating (sugar, Palm Kernel Oil, Nonfat Dry Milk Solid. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 14, 2017), not the label on the shelf today.
Source: the ingredient statement Finlay Extracts & Ingredients USA, Inc. submitted to USDA (FoodData Central 1880704).
More Roundy's cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Frosted Cupcakes, Classic Buttercream Frosting | 450 | 46.67 g | 317 mg |
| Buttercream Frosting Cupcakes | 433 | 40 g | 383 mg |
| Chocolate Fudge Icing Frosted Cupcakes, Chocolate Lovers | 380 | 47.89 g | 296 mg |
| Roundy's, Easter Blue Frosted Brownies | 342 | 47.37 g | 158 mg |
| Roundy's, Iced Brownies | 316 | 47.37 g | 171 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Roundy's, Flavored Almonds, Spiced Pumpkin Pie?
220 per 1/4 cup (40g) serving, and 550 per 100 g.
How much sodium is in Roundy's, Flavored Almonds, Spiced Pumpkin Pie?
20mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Finlay Extracts & Ingredients USA, Inc. submitted to USDA, last updated Jul 14, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov