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Adams Reserve · Seasoning Mixes, Salts, Marinades and Tenderizers

Rub, Citrus Sriracha

A 1/4 tsp (0.9g) serving of Rub, Citrus Sriracha by Adams Reserve has 0 calories, 0g of sugars and 95mg of sodium, as submitted by Adams Extract Co. to USDA (FoodData Central 1912755, record updated Aug 9, 2018).

Nutrition Facts

Serving size1/4 tsp (0.9g)
Amount per serving
Calories0
% Daily Value*
Total Fat 0g0%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 95mg4%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars 0g
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Adams Extract Co. submitted to USDA, for the declared 0.9g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0041313046392
UPC
041313046392
Category
Seasoning Mixes, Salts, Marinades and Tenderizers
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other seasoning mixes, salts, marinades and tenderizers

Per 100 g, none of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database has less sugar, and it has more sodium than 57% of them.

Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g

Sugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 0 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 0 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 0 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 0 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 0 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 0 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 0 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 0 gSugar per 100 g across 7,276 seasoning mixes, salts, marinades and tenderizers products0 g75 gmedian 6 gThis product: 0 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Rub, Citrus Sriracha against the 7,276 seasoning mixes, salts, marinades and tenderizers products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars0 g5.6 g0%
Sodium10,556 mg8,333 mg57%
Protein0 g0 g0%
Calories0670%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.

Other sriracha in this aisle

31 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named sriracha. Per 100 g their median is 59 calories, 8,500 mg of sodium and 0 g of protein; 21 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Fiery Sriracha, Lime + Garlic Seasoning Mix MCCORMICK8,000 mg333
Sizzling Sriracha Popcorn Seasoning URBAN ACCENTS7,500 mg0
Seasoning Mix, Sriracha Guacamole, Spicy POMPEII7,500 mg0

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sriracha", one per barcode.

What is in it

Ingredients (as submitted): SALT, GARLIC, BROWN SUGAR, GINGER, BLACK PEPPER, RED JALAPENO, VINEGAR POWDER (MALTODEXTRIN, MODIFIED FOOD STARCH AND VINEGAR), RED BELL PEPPER, CHILI PEPPER, ORANGE PEEL, SUGAR, RED PEPPER, MICROCRYSTALLINE CELLULOSE (TO PREVENT CAKING), SHALLOTS, CITRIC ACID, NATURAL AND ARTIFICIAL ORANGE FLAVOR AND EXTRACTIVES OF PAPRIKA.

The statement lists 16 ingredients at the top level, beginning with Salt, Garlic, Brown Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 9, 2018), not the label on the shelf today.

Source: the ingredient statement Adams Extract Co. submitted to USDA (FoodData Central 1912755).

More Adams Reserve seasoning mixes, salts, marinades and tenderizers

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Chimichurri Rub0n/a9,167 mg
Jalapeno Ranch Seasoning0n/a7,500 mg
Spicy Creole Seasoning0n/a10,000 mg
Umami Bomb Seasoning0n/a8,750 mg
Szechuan 5 Spice Seasoning0n/a8,000 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Adams Reserve Rub, Citrus Sriracha?

0 per 1/4 tsp (0.9g) serving, and 0 per 100 g.

How much sodium is in Adams Reserve Rub, Citrus Sriracha?

95mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Adams Extract Co. submitted to USDA, last updated Aug 9, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov