Russell Stover · Candy
Russell Stover, Marshmallow Eggs
One egg (21g) serving of Russell Stover, Marshmallow Eggs has 80 calories, 11g of sugars and 25mg of sodium, as submitted by Russell Stover Candies Inc. to USDA (FoodData Central 2047874, record updated Oct 30, 2017).
Values for the declared serving and per 100 g. FoodData Central 2047874, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Russell Stover Candies Inc. submitted to USDA, for the declared 21g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 077260093714
- Category
- Candy
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other candy
Per 100 g, it has more sugar than 34% of the 19,635 candy products in USDA's branded database, and it has more sodium than 75% of them.
Where the calories come from: 69% carbohydrate, 26% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among candy: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 52.4 g | 57.9 g | 34% |
| Sodium | 119 mg | 50 mg | 75% |
| Protein | 4.8 g | 2 g | 74% |
| Calories | 381 | 375 | 56% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 19,635 products, one per barcode.
Other eggs in this aisle
347 of the 19,635 candy products are named eggs. Per 100 g their median is 400 calories, 66 mg of sodium and 2.8 g of protein; 240 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Festive Easter Bark Confection White Candy Bar with Speckled Jelly Eggs, Pastel Candy and Nonpareil Seeds. NANCY ADAMS | 92 mg | 474 |
| Basket of Eggs Candies SARRIS CANDIES | 89 mg | 536 |
| Creamy Milk Chocolate Dozen Eggs VIGNERI | 89 mg | 536 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "eggs", one per barcode.
What is in it
Ingredients (as submitted): INGREDIENTS CONSIST OF MILK CHOCOLATE [SUGAR, WHOLE MILK, COCOA BUTTER, CHOCOLATE, SOY LECITHIN (AN EMULSIFIER), VANILLIN (AN ARTIFICIAL FLAVOR)], CORN SYRUP, SUGAR, INVERT SUGAR, SORBITOL, GELATIN, SALT, NATURAL FLAVOR AND PHOSPHATES. 9371-101 026212
The statement lists 8 ingredients at the top level, beginning with Ingredients Consist of Milk Chocolate [sugar, Whole Milk, Cocoa Butter. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 30, 2017), not the label on the shelf today.
Source: the ingredient statement Russell Stover Candies Inc. submitted to USDA (FoodData Central 2047874).
More Russell Stover candy
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Salt Water Taffy | 381 | 54.76 g | 143 mg |
| Sugar Free Chewy Caramel & Crispies Rice in Chocolate Candy | 382 | 0 g | 88 mg |
| Sugar Free Chocolate Candy, Dark Chocolate Mix | 379 | 0 g | 52 mg |
| Sugar Free Assorted Fine Chocolate Candies | 379 | 0 g | 103 mg |
| Marshmallow & Caramel Fine Milk Chocolate | 379 | 48.28 g | 121 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Russell Stover, Marshmallow Eggs?
80 per 1 egg (21g) serving, and 381 per 100 g.
How much sodium is in Russell Stover, Marshmallow Eggs?
25mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Russell Stover Candies Inc. submitted to USDA, last updated Oct 30, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov