Hatfield · Other Meats
Sage Fresh Ground Sausage
A 2 oz pan fried (56g) serving of Sage Fresh Ground Sausage by Hatfield has 160 calories, 1g of sugars and 410mg of sodium, as submitted by Clemens Food Group, LLC to USDA (FoodData Central 2616299, record updated Jun 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2616299, available Aug 31, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Clemens Food Group, LLC submitted to USDA, for the declared 56g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070919031358
- Category
- Other Meats
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sugar than 77% of the 2,186 other meats products in USDA's branded database, and it has more sodium than 92% of them.
Where the calories come from: 7% carbohydrate, 60% fat and 33% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other meats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.8 g | 0 g | 77% |
| Sodium | 732 mg | 80 mg | 92% |
| Protein | 17.9 g | 17.9 g | 46% |
| Calories | 286 | 195 | 89% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
Other sausage in this aisle
88 of the 2,186 other meats products are named sausage. Per 100 g their median is 240 calories, 612 mg of sodium and 17.7 g of protein; 70 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| 100% Plant Protein Breakfast Sausage MORNINGSTAR FARMS | 582 mg | 218 |
| Italian Jackfruit Sausages JACK & ANNIE'S | 580 mg | 173 |
| Plant-based Gimme Lean Ground Sausage LIGHTLIFE | 571 mg | 143 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sausage", one per barcode.
What is in it
Ingredients (as submitted): PORK, CORN SYRUP, CONTAINS LESS THAN 2% OF WATER, SALT, DEXTROSE, SPICE, FLAVORING
The statement lists 7 ingredients at the top level, beginning with Pork, Corn Syrup, Contains Less Than 2% of Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 23, 2023), not the label on the shelf today.
Source: the ingredient statement Clemens Food Group, LLC submitted to USDA (FoodData Central 2616299).
More Hatfield other meats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Hatfield Recipe Essential Chorizo, 16 Oz | 268 | 0 g | 875 mg |
| T Italian Fresh Ground Sausage | 250 | 3.57 g | 1,036 mg |
| 80% Lean 20% Fat Fresh Ground Pork | 224 | 0 g | 259 mg |
| Ground Pork with Mushrooms | 196 | 0 g | 179 mg |
| Tuscan Herb Dry Rub Seasoned Boneless Pork Roast | 161 | 0.89 g | 482 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hatfield Sage Fresh Ground Sausage?
160 per 2 oz pan fried (56g) serving, and 286 per 100 g.
How much sodium is in Hatfield Sage Fresh Ground Sausage?
410mg per serving (18% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Clemens Food Group, LLC submitted to USDA, last updated Jun 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov