Hatfield · Other Meats
Tuscan Herb Dry Rub Seasoned Boneless Pork Roast
A 4 oz (112g) serving of Tuscan Herb Dry Rub Seasoned Boneless Pork Roast by Hatfield has 180 calories, less than 1g of sugars and 540mg of sodium, as submitted by Clemens Food Group, LLC to USDA (FoodData Central 2115278, record updated Apr 17, 2019).
Values for the declared serving and per 100 g. FoodData Central 2115278, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Clemens Food Group, LLC submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070919018809
- Category
- Other Meats
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sugar than 66% of the 2,186 other meats products in USDA's branded database, and it has more sodium than 76% of them.
Where the calories come from: 9% carbohydrate, 55% fat and 36% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other meats: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.9 g | 0 g | 66% |
| Sodium | 482 mg | 80 mg | 76% |
| Protein | 14.3 g | 17.9 g | 17% |
| Calories | 161 | 195 | 33% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
Other roast in this aisle
78 of the 2,186 other meats products are named roast. Per 100 g their median is 161 calories, 393 mg of sodium and 19.4 g of protein; 50 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Smokey Chipotle Pork Roast LOWES FOODS | 384 mg | 201 |
| Roast Beef Style CPG UNMEAT | 382 mg | 82 |
| Boneless Pork Loin Chops, Roasted Garlic and Herb ADAPTABLE MEALS | 366 mg | 143 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "roast", one per barcode.
What is in it
Ingredients (as submitted): PORK, WATER, POTASSIUM LACTATE, VINEGAR, SODIUM PHOSPHATE, SALT, FLAVORING, SEASONING (SALT, SPICES, SUGAR, MALTODEXTRIN, MODIFIED CORN STARCH, DEHYDRATED RED BELL PEPPER, DEHYDRATED ONION, GARLIC AND ONION POWDER, CORN SYRUP, YEAST EXTRACT, OLIVE OIL, CONCENTRATED LEMON JUICE, LEMON EXTRACTIVES).
The statement lists 8 ingredients at the top level, beginning with Pork, Water, Potassium Lactate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 17, 2019), not the label on the shelf today.
Source: the ingredient statement Clemens Food Group, LLC submitted to USDA (FoodData Central 2115278).
More Hatfield other meats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Texas Smokehouse Dry Rub Seasoned Boneless Pork Roast | 161 | 1.79 g | 527 mg |
| Touch of Sea Salt Dry Rubbed Boneless Pork Roast | 161 | 0.89 g | 438 mg |
| Classic Lean Scrapple | 161 | 0 g | 554 mg |
| Montreal Seasoned Dry Rubbed Pork Chop | 129 | 1.76 g | 424 mg |
| Rotisserie Seasoned Dry Rubbed Pork Chop | 129 | 1.76 g | 565 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hatfield Tuscan Herb Dry Rub Seasoned Boneless Pork Roast?
180 per 4 oz (112g) serving, and 161 per 100 g.
How much sodium is in Hatfield Tuscan Herb Dry Rub Seasoned Boneless Pork Roast?
540mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Clemens Food Group, LLC submitted to USDA, last updated Apr 17, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov