Great Value · Frozen Dinners and Entrees
Salsa Verde Shredded Pork On Seasoned Rice with a Salsa Verde Sauce Pork Carnitas
One tray (226g) serving of Salsa Verde Shredded Pork On Seasoned Rice with a Salsa Verde Sauce Pork Carnitas by Great Value has 260 calories, 2g of sugars and 960mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2193578, record updated Oct 11, 2021).
Values for the declared serving and per 100 g. FoodData Central 2193578, available Dec 1, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 226g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 078742372822
- Category
- Frozen Dinners and Entrees
- Records
- 1 under this UPC
How it compares with other frozen dinners and entrees
Per 100 g, it has more sugar than 14% of the 4,995 frozen dinners and entrees products in USDA's branded database, and it has more sodium than 82% of them.
Where the calories come from: 65% carbohydrate, 20% fat and 15% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen dinners and entrees: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0.9 g | 1.9 g | 14% |
| Sodium | 425 mg | 296 mg | 82% |
| Protein | 4.4 g | 6.5 g | 17% |
| Calories | 115 | 133 | 31% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 4,995 products, one per barcode.
What is in it
Ingredients (as submitted): COOKED RICE (WATER, RICE), GREEN CHILE PEPPER (GREEN CHILE PEPPER, LESS THAN 2% OF: CALCIUM CHLORIDE, SALT, CITRIC ACID), WATER, COOKED SEASONED PULLED PORK (PORK, WATER, SALT), ROASTED POBLANO PEPPER, RED BELL PEPPER, ONION, CORN STARCH, CANOLA OIL, JALAPENO PEPPER, GARLIC (GARLIC, WATER), SALT, PORK BASE (ROASTED PORK MEAT AND NATURAL JUICES, SALT, CORN SYRUP, YEAST EXTRACT, WHEY, CHICKEN FAT, CORN OIL, SUGAR, NATURAL FLAVOR, WINE, CARAMEL COLOR), CILANTRO, SUGAR, EXTRA VIRGIN OLIVE OIL, SPICES, SMOKED PAPRIKA, ONION POWDER, CHILI POWDER (CHILI PEPPER, SPICES, SALT, GARLIC POWDER), GARLIC POWDER.
The statement lists 21 ingredients at the top level, beginning with Cooked Rice (water, Rice), Green Chile Pepper (green Chile Pepper. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2193578).
More Great Value frozen dinners and entrees
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Great Value Salsa Verde Shredded Pork On Seasoned Rice with a Salsa Verde Sauce Pork Carnitas?
260 per 1 tray (226g) serving, and 115 per 100 g.
How much sodium is in Great Value Salsa Verde Shredded Pork On Seasoned Rice with a Salsa Verde Sauce Pork Carnitas?
960mg per serving (42% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov