Maple Leaf Farms · Frozen Poultry, Chicken and Turkey
Salt Added Ground Duck
A 4 oz (112g) serving of Salt Added Ground Duck by Maple Leaf Farms has 190 calories, 0g of sugars and 300mg of sodium, as submitted by Maple Leaf Farms, Inc. to USDA (FoodData Central 1902360, record updated Jan 18, 2019).
Values for the declared serving and per 100 g. FoodData Central 1902360, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Maple Leaf Farms, Inc. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 073981339407
- Category
- Frozen Poultry, Chicken and Turkey
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other frozen poultry, chicken and turkey
Per 100 g, none of the 405 frozen poultry, chicken and turkey products in USDA's branded database has less sugar, and it has more sodium than 29% of them.
Where the calories come from: 0% carbohydrate, 62% fat and 38% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among frozen poultry, chicken and turkey: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 268 mg | 393 mg | 29% |
| Protein | 16.1 g | 17.7 g | 39% |
| Calories | 170 | 152 | 57% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 405 products, one per barcode.
What is in it
Ingredients (as submitted): BONELESS DUCK BREAST, SALT.
The statement lists 2 ingredients at the top level, beginning with Boneless Duck Breast, Salt.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 18, 2019), not the label on the shelf today.
Source: the ingredient statement Maple Leaf Farms, Inc. submitted to USDA (FoodData Central 1902360).
More Maple Leaf Farms frozen poultry, chicken and turkey
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Original Boneless Duck Breast | 164 | n/a | 221 mg |
| Boneless Duck Breast | 152 | n/a | 286 mg |
| Seasoned, Partially Boned Roast Half Duck, Seasoned | 212 | 0 g | 494 mg |
| Duck Leg Confit | 238 | n/a | 310 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Maple Leaf Farms Salt Added Ground Duck?
190 per 4 oz (112g) serving, and 170 per 100 g.
How much sodium is in Maple Leaf Farms Salt Added Ground Duck?
300mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Maple Leaf Farms, Inc. submitted to USDA, last updated Jan 18, 2019. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov