Hannaford · Cooked and Prepared
Salt and Vinegar Wings Cold
A 4 oz (116g) serving of Salt and Vinegar Wings Cold by Hannaford has 240 calories, 0g of sugars and 1310mg of sodium, as submitted by Hannaford Bros. Co. to USDA (FoodData Central 2271055, record updated Feb 22, 2022).
Values for the declared serving and per 100 g. FoodData Central 2271055, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Hannaford Bros. Co. submitted to USDA, for the declared 116g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041268766123
- Category
- Cooked and Prepared
- Records
- 1 under this UPC
How it compares with other cooked and prepared
Per 100 g, none of the 1,201 cooked and prepared products in USDA's branded database has less sugar, and it has more sodium than 96% of them.
Where the calories come from: 10% carbohydrate, 60% fat and 30% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cooked and prepared: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 1.2 g | 0% |
| Sodium | 1,129 mg | 560 mg | 96% |
| Protein | 15.5 g | 17.9 g | 32% |
| Calories | 207 | 161 | 71% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,201 products, one per barcode.
What is in it
Ingredients (as submitted): SAVORY CHICKEN WINGS (CHICKEN WINGS (1ST AND 2ND SECTIONS), WATER, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATES, XANTHAN GUM. COATED WITH: FOOD STARCH-MODIFIED, TAPIOCA STARCH, DEXTRIN, RICE FLOUR, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), CORN STARCH, GUAR GUM, BETA CAROTENE (COLOR), COATING SET IN VEGETABLE OIL), SEA SALT & VINEGAR WING SEASONING (SEA SALT, SODIUM DIACETATE, MALTODEXTRIN, FRUCTOSE, SPICES, CITRIC ACID, MALIC ACID, DISODIUM INOSINATE AND DISODIUM GUANYLATE, WHITE DISTILLED VINEGAR, MODIFIED FOOD STARCH, AND LESS THAN 2% SOYBEAN OIL FOR DUSTING AND SILICON DIOXIDE FOR ANTI-CAKING).
The statement lists 2 ingredients at the top level, beginning with Savory Chicken Wings (chicken Wings (1st and 2nd Sections), Water, Modified Food Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 22, 2022), not the label on the shelf today.
Source: the ingredient statement Hannaford Bros. Co. submitted to USDA (FoodData Central 2271055).
More Hannaford cooked and prepared
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Baby Back Pork Loin Ribs with Sweet Bbq Sauce | 207 | 22.86 g | 571 mg |
| Plain Wings Cold | 212 | 0 g | 735 mg |
| Rotisserie Original Chicken Hot | 190 | 0 g | 369 mg |
| Chicken Tenders Hot | 180 | 0 g | 608 mg |
| Savory Wings Small | 179 | 0 g | 560 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Hannaford Salt and Vinegar Wings Cold?
240 per 4 oz (116g) serving, and 207 per 100 g.
How much sodium is in Hannaford Salt and Vinegar Wings Cold?
1310mg per serving (57% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Hannaford Bros. Co. submitted to USDA, last updated Feb 22, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov