J.o. · Seasoning Mixes, Salts, Marinades and Tenderizers
Salt Free Dill Seasoning & Dip Blend
A 0.5g serving of Salt Free Dill Seasoning & Dip Blend by J.o. has 0 calories, 0g of sugars and 0mg of sodium, as submitted by J.O. Spice Company, Inc. to USDA (FoodData Central 2166929, record updated Nov 19, 2020).
Values for the declared serving and per 100 g. FoodData Central 2166929, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that J.O. Spice Company, Inc. submitted to USDA, for the declared 0.5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 014477111145
- Category
- Seasoning Mixes, Salts, Marinades and Tenderizers
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other seasoning mixes, salts, marinades and tenderizers
Per 100 g, none of the 7,276 seasoning mixes, salts, marinades and tenderizers products in USDA's branded database has less sugar, and none of them has less sodium.
Where it sits among seasoning mixes, salts, marinades and tenderizers: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 5.6 g | 0% |
| Sodium | 0 mg | 8,333 mg | 0% |
| Protein | 0 g | 0 g | 0% |
| Calories | 0 | 67 | 0% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,276 products, one per barcode.
Other seasoning in this aisle
2,987 of the 7,276 seasoning mixes, salts, marinades and tenderizers products are named seasoning. Per 100 g their median is 0 calories, 9,167 mg of sodium and 0 g of protein; none has less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "seasoning", one per barcode.
What is in it
Ingredients (as submitted): GARLIC, DILL, LEMON PEEL, PEPPER, PARSLEY, ONION, RED PEPPER & MUSTARD
The statement lists 7 ingredients at the top level, beginning with Garlic, Dill, Lemon Peel. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 19, 2020), not the label on the shelf today.
Source: the ingredient statement J.O. Spice Company, Inc. submitted to USDA (FoodData Central 2166929).
More J.o. seasoning mixes, salts, marinades and tenderizers
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Rotisserie Chicken Spice | 0 | 0 g | 27,143 mg |
| Steak Seasoning | 0 | 0 g | 19,167 mg |
| Garlic Pepper | 0 | 0 g | 19,000 mg |
| Venison/steak/beef Seasoning, Venison/steak/beef | 0 | n/a | 26,667 mg |
| Lemon Pepper | 0 | 0 g | 23,333 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in J.o. Salt Free Dill Seasoning & Dip Blend?
0 per 0.5g serving, and 0 per 100 g.
How much sodium is in J.o. Salt Free Dill Seasoning & Dip Blend?
0mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record J.O. Spice Company, Inc. submitted to USDA, last updated Nov 19, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov